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Journal of Pharmaceutical and Biomedical Analysis|November 30, 2006
Quantitative and qualitative determination of six xanthones in Garcinia mangostana L. by LC-PDA and LC-ESI-MSXiuhong Ji, Bharathi Avula, Ikhlas A Khan
Clinical Toxicology (Philadelphia, Pa.)|August 12, 2022
The unapproved drug centrophenoxine (meclofenoxate) in cognitive enhancement dietary supplementsPieter A Cohen, Bharathi Avula, Ikhlas Khan
Journal of AOAC International|April 24, 2015
Arsenic speciation and fucoxanthin analysis from seaweed dietary supplements using LC-MSBharathi Avula, Yan-Hong Wang, Ikhlas A Khan
Journal of AOAC International|June 22, 2007
Simultaneous analysis of adrenergic amines and flavonoids in citrus peel jams and fruit juices by liquid chromatography: part 2Bharathi Avula, Sampath K Upparapalli, Ikhlas A Khan
European Journal of Preventive Cardiology|June 24, 2017
Variability in strength of red yeast rice supplements purchased from mainstream retailersPieter A Cohen, Bharathi Avula, Ikhlas A Khan
Journal of Pharmaceutical and Biomedical Analysis|February 8, 2018
Detection and quantification of phenethylamines in sports dietary supplements by NMR approachJianping Zhao, Mei Wang, Bharathi Avula, et al.
Analytical and Bioanalytical Chemistry|October 19, 2015
Quantification and characterization of alkaloids from roots of Rauwolfia serpentina using ultra-high performance liquid chromatography-photo diode array-mass spectrometrySatyanarayanaraju Sagi, Bharathi Avula, Yan-Hong Wang, et al.
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