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Natural Product Letters
|
August 10, 2002
Clerodane diterpenoids from Ajuga bracteosa Wall
Vegesana H K Verma, Umar Mahmood, Bikram Singh
Natural Product Communications
|
December 15, 2018
A New Lignan from the Leaves of Zanthoxylum armatum
Vinod Bhatt, Sushila Sharma, Neeraj Kumar, et al.
Current Topics in Medicinal Chemistry
|
June 2, 2012
Thalidomide: chemistry, therapeutic potential and oxidative stress induced teratogenicity
Neeraj Kumar, Upendra Sharma, Chitra Singh, et al.
Journal of Genetics
|
July 20, 2021
Genetic estimation of grain yield and its attributes in three wheat (<i>Triticum aestivum</i> L.) crosses using six parameter model
Heena Attri, Tuhina Dey, Bikram Singh, et al.
Journal of Pharmaceutical and Biomedical Analysis
|
February 19, 2014
Quantitative and structural analysis of amides and lignans in Zanthoxylum armatum by UPLC-DAD-ESI-QTOF-MS/MS
Vishal Kumar, Shiv Kumar, Bikram Singh, et al.
Journal of the Science of Food and Agriculture
|
October 16, 2015
Comprehensive review on agro technologies of low-calorie natural sweetener stevia (Stevia rebaudiana Bertoni): a boon to diabetic patients
Saurabh Sharma, Swati Walia, Bikram Singh, et al.
Natural Product Communications
|
October 19, 2012
Naturally occurring limonene to cinnamyl-type gamma-butyrolactone substituted aldol condensation derivatives as antioxidant compounds
Pushpinder Kaur, Pralay Das, Abha Chaudhary, et al.
Natural Product Research
|
November 18, 2025
Cytotoxic 6,12-guaianolides from <i>Himalaiella heteromalla</i> (D.Don) Raab-Straube: mechanistic investigations in pancreatic cancer cells
Bikram Singh, Chandan Thappa, Yedukondalu Nalli, et al.
Journal of Food Science and Technology
|
September 20, 2018
UPLC-DAD quantification of chemical constituents of <i>Potentilla atrosanguinea</i> roots and their antioxidant activity
Mayanka Walia, Pawan Kumar, Bikram Singh, et al.
Die Naturwissenschaften
|
August 30, 2008
Inhibition of lipid peroxidation by extracts/subfractions of Chickrassy (Chukrasia tabularis A. Juss.)
Rajbir Kaur, Tarunpreet Singh Thind, Bikram Singh, et al.
Page
of 16
Search research articles
Search
Showing results (21-30 of 157) with videos related to
Sort By:
Page
of 16
Natural Product Letters
|
August 10, 2002
Clerodane diterpenoids from Ajuga bracteosa Wall
Vegesana H K Verma, Umar Mahmood, Bikram Singh
Natural Product Communications
|
December 15, 2018
A New Lignan from the Leaves of Zanthoxylum armatum
Vinod Bhatt, Sushila Sharma, Neeraj Kumar, et al.
Current Topics in Medicinal Chemistry
|
June 2, 2012
Thalidomide: chemistry, therapeutic potential and oxidative stress induced teratogenicity
Neeraj Kumar, Upendra Sharma, Chitra Singh, et al.
Journal of Genetics
|
July 20, 2021
Genetic estimation of grain yield and its attributes in three wheat (<i>Triticum aestivum</i> L.) crosses using six parameter model
Heena Attri, Tuhina Dey, Bikram Singh, et al.
Journal of Pharmaceutical and Biomedical Analysis
|
February 19, 2014
Quantitative and structural analysis of amides and lignans in Zanthoxylum armatum by UPLC-DAD-ESI-QTOF-MS/MS
Vishal Kumar, Shiv Kumar, Bikram Singh, et al.
Journal of the Science of Food and Agriculture
|
October 16, 2015
Comprehensive review on agro technologies of low-calorie natural sweetener stevia (Stevia rebaudiana Bertoni): a boon to diabetic patients
Saurabh Sharma, Swati Walia, Bikram Singh, et al.
Natural Product Communications
|
October 19, 2012
Naturally occurring limonene to cinnamyl-type gamma-butyrolactone substituted aldol condensation derivatives as antioxidant compounds
Pushpinder Kaur, Pralay Das, Abha Chaudhary, et al.
Natural Product Research
|
November 18, 2025
Cytotoxic 6,12-guaianolides from <i>Himalaiella heteromalla</i> (D.Don) Raab-Straube: mechanistic investigations in pancreatic cancer cells
Bikram Singh, Chandan Thappa, Yedukondalu Nalli, et al.
Journal of Food Science and Technology
|
September 20, 2018
UPLC-DAD quantification of chemical constituents of <i>Potentilla atrosanguinea</i> roots and their antioxidant activity
Mayanka Walia, Pawan Kumar, Bikram Singh, et al.
Die Naturwissenschaften
|
August 30, 2008
Inhibition of lipid peroxidation by extracts/subfractions of Chickrassy (Chukrasia tabularis A. Juss.)
Rajbir Kaur, Tarunpreet Singh Thind, Bikram Singh, et al.
Page
of 16