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Bill Hesselmar

Showing results (11-20 of 41) with videos related to

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The Journal of Allergy and Clinical Immunology|May 5, 2015
Higher B-cell activating factor levels at birth are positively associated with maternal dairy farm exposure and negatively related to allergy developmentAnna-Carin Lundell, Bill Hesselmar, Inger Nordström, et al.
Journal of Allergy|May 12, 2012
The heterogeneity of asthma phenotypes in children and young adultsBill Hesselmar, Anna-Carin Enelund, Bo Eriksson, et al.
Journal of Immunology (Baltimore, Md. : 1950)|June 15, 2014
High proportion of CD5+ B cells in infants predicts development of allergic diseaseAnna-Carin Lundell, Susanne Johansen, Ingegerd Adlerberth, et al.
Plos One|July 23, 2013
High levels of both n-3 and n-6 long-chain polyunsaturated fatty acids in cord serum phospholipids predict allergy developmentMalin Barman, Sara Johansson, Bill Hesselmar, et al.
Nutrients|October 3, 2020
Cord Blood Levels of EPA, a Marker of Fish Intake, Correlate with Infants' T- and B-Lymphocyte Phenotypes and Risk for Allergic DiseaseMalin Barman, Hardis Rabe, Bill Hesselmar, et al.
Transplantation|June 17, 2026
T-cell Activation and Increased Levels of Cytokines in Children After Liver Transplantation-A Potential Association With Increased Susceptibility to Food Allergy DevelopmentTimo Käppi, Niklas Johansson, Bill Hesselmar, et al.
Acta Paediatrica (Oslo, Norway : 1992)|January 22, 2015
No association between allergy and current 25-hydroxy vitamin D in serum or vitamin D intakeMalin Barman, Karin Jonsson, Bill Hesselmar, et al.
Nutrients|December 2, 2020
Maternal Intake of Cow's Milk during Lactation Is Associated with Lower Prevalence of Food Allergy in OffspringMia Stråvik, Malin Barman, Bill Hesselmar, et al.
Applied and Environmental Microbiology|May 22, 2021
Bacterial Carriage of Genes Encoding Fibronectin-Binding Proteins Is Associated with Long-Term Persistence of Staphylococcus aureus in the Nasal and Gut Microbiota of InfantsForough L Nowrouzian, Annika Ljung, Bill Hesselmar, et al.
Nutrition Journal|June 18, 2026
Food introduction during the first year of life in a Swedish birth cohort - associations with allergy at 6 years of ageMia Stråvik, Anna Sandin, Bill Hesselmar, et al.
Pageof 5

Showing results (11-20 of 41) with videos related to

Sort By:
Pageof 5
The Journal of Allergy and Clinical Immunology|May 5, 2015
Higher B-cell activating factor levels at birth are positively associated with maternal dairy farm exposure and negatively related to allergy developmentAnna-Carin Lundell, Bill Hesselmar, Inger Nordström, et al.
Journal of Allergy|May 12, 2012
The heterogeneity of asthma phenotypes in children and young adultsBill Hesselmar, Anna-Carin Enelund, Bo Eriksson, et al.
Journal of Immunology (Baltimore, Md. : 1950)|June 15, 2014
High proportion of CD5+ B cells in infants predicts development of allergic diseaseAnna-Carin Lundell, Susanne Johansen, Ingegerd Adlerberth, et al.
Plos One|July 23, 2013
High levels of both n-3 and n-6 long-chain polyunsaturated fatty acids in cord serum phospholipids predict allergy developmentMalin Barman, Sara Johansson, Bill Hesselmar, et al.
Nutrients|October 3, 2020
Cord Blood Levels of EPA, a Marker of Fish Intake, Correlate with Infants' T- and B-Lymphocyte Phenotypes and Risk for Allergic DiseaseMalin Barman, Hardis Rabe, Bill Hesselmar, et al.
Transplantation|June 17, 2026
T-cell Activation and Increased Levels of Cytokines in Children After Liver Transplantation-A Potential Association With Increased Susceptibility to Food Allergy DevelopmentTimo Käppi, Niklas Johansson, Bill Hesselmar, et al.
Acta Paediatrica (Oslo, Norway : 1992)|January 22, 2015
No association between allergy and current 25-hydroxy vitamin D in serum or vitamin D intakeMalin Barman, Karin Jonsson, Bill Hesselmar, et al.
Nutrients|December 2, 2020
Maternal Intake of Cow's Milk during Lactation Is Associated with Lower Prevalence of Food Allergy in OffspringMia Stråvik, Malin Barman, Bill Hesselmar, et al.
Applied and Environmental Microbiology|May 22, 2021
Bacterial Carriage of Genes Encoding Fibronectin-Binding Proteins Is Associated with Long-Term Persistence of Staphylococcus aureus in the Nasal and Gut Microbiota of InfantsForough L Nowrouzian, Annika Ljung, Bill Hesselmar, et al.
Nutrition Journal|June 18, 2026
Food introduction during the first year of life in a Swedish birth cohort - associations with allergy at 6 years of ageMia Stråvik, Anna Sandin, Bill Hesselmar, et al.
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