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Journal of Agricultural and Food Chemistry|March 6, 2025
Occurrence and Nationwide Risk Assessment of Typical Food Processing Contaminants in Human Milk in ChinaYimei Tian, Laizhao Wang, Anli Wang, et al.
Biosafety and Health|May 17, 2022
Genomic characteristics of SARS-CoV-2 in Beijing, China, 2021Zhaomin Feng, Shujuan Cui, Bing Lyu, et al.
Environmental Science & Technology|November 20, 2025
Occurrence and Health Risk of Emerging Liquid Crystal Monomers (LCMs) in Human Milk from Hunan, ChinaQianling Yang, Lirong Gao, Xin Cheng, et al.
Environmental Science & Technology|July 10, 2026
Toxicokinetic Differences between Dermal and Oral Exposure to Ultraviolet Absorbers: Exploring Pathway-Specific BiomarkersRuosi Li, Haitao Shen, Qingqing Liu, et al.
Environmental Science & Technology|June 24, 2024
Identification and Prioritization of Organic Pollutants in Human Milk from the Yangtze River Delta, ChinaXin Cheng, Lirong Gao, Xiaoying Cao, et al.
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