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Journal of Agricultural and Food Chemistry|February 26, 2016
Effect of Microwave Irradiation on the Physicochemical and Digestive Properties of Lotus Seed StarchShaoxiao Zeng, Bingyan Chen, Hongliang Zeng, et al.ACS Applied Materials & Interfaces|April 24, 2024
Cellulose Nanofiber Films with Gold Nanoparticles Electrostatically Adsorbed for Facile Surface-Enhanced Raman Scattering DetectionDewen Xu, Wei Su, Yinlong Luo, et al.ACS Applied Materials & Interfaces|April 23, 2015
Multifunctional graphene sensors for magnetic and hydrogen detectionLe Huang, Zhiyong Zhang, Zishen Li, et al.Frontiers in Chemistry|January 10, 2022
Self-Organized Fractal Structures on Plasma-Exposed Silver SurfaceXuefen Kan, Ke Chen, Cheng Yin, et al.International Journal of Biological Macromolecules|October 7, 2024
Entrapment of multi-scale structure of alginate beads stabilized with cellulose nanofibrils for potential intestinal delivery of lactic acid bacteriaBingyan Chen, Weixin Li, Xinyan Jiang, et al.Langmuir : the ACS Journal of Surfaces and Colloids|November 26, 2025
Inverted Organic Solar Cells Enabled by a ZnO/Organic Electrolyte Dual-Layer Electron Transport Layer with Improved Efficiency and StabilityLinzhi Li, Hui Li, Linjie Nie, et al.Talanta|March 30, 2026
Modified hydrogel for high efficiency SERS detection and adsorption removal of microplasticsKexiang Cheng, Wei Su, Aobo Ding, et al.Nano Letters|July 27, 2016
Highly Uniform Carbon Nanotube Field-Effect Transistors and Medium Scale Integrated CircuitsBingyan Chen, Panpan Zhang, Li Ding, et al.Physical Chemistry Chemical Physics : PCCP|May 10, 2022
A gold nanoparticle doped flexible substrate for microplastics SERS detectionDewen Xu, Wei Su, Hanwen Lu, et al.Food Chemistry: X|December 25, 2023
Changes in the characteristic volatile aromatic compounds in tuna cooking liquid during fermentation and deodorization by <i>Lactobacillus plantarum</i> RP26 and <i>Cyberlindnera fabianii</i> JGM9-1Wenjing Ma, Zhangcheng Liang, Bing He, et al.Pageof 4