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Bingye Dai

Showing results (1-10 of 5) with videos related to

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Critical Reviews in Food Science and Nutrition|October 5, 2020
Traceability in food processing: problems, methods, and performance evaluations-a reviewJianping Qian, Bingye Dai, Baogang Wang, et al.
Journal of AOAC International|April 11, 2015
Determination of V, Cr, Cu, As, and Pb Ions in Water and Biological Samples by Combining ICP-MS with Online Preconcentration Using Impregnated ResinShuo Wang, Xv Dong, Bingye Dai, et al.
Journal of the Science of Food and Agriculture|November 28, 2013
Preparation and application of immobilised ionic liquid in solid-phase extraction for determination of trace acrylamide in food samples coupled with high-performance liquid chromatographyHandong Zhao, Bingye Dai, Longhua Xu, et al.
Journal of Agricultural and Food Chemistry|April 17, 2015
Changes in Physicochemical, Structural, and Sensory Properties of Irradiated Brown Japonica Rice during StorageYinji Chen, Weixin Jiang, Zhongqing Jiang, et al.
Journal of Hazardous Materials|April 14, 2012
Schiff base-chitosan grafted multiwalled carbon nanotubes as a novel solid-phase extraction adsorbent for determination of heavy metal by ICP-MSBingye Dai, Meirong Cao, Guozhen Fang, et al.
Pageof 1

Showing results (1-10 of 5) with videos related to

Sort By:
Pageof 1
Critical Reviews in Food Science and Nutrition|October 5, 2020
Traceability in food processing: problems, methods, and performance evaluations-a reviewJianping Qian, Bingye Dai, Baogang Wang, et al.
Journal of AOAC International|April 11, 2015
Determination of V, Cr, Cu, As, and Pb Ions in Water and Biological Samples by Combining ICP-MS with Online Preconcentration Using Impregnated ResinShuo Wang, Xv Dong, Bingye Dai, et al.
Journal of the Science of Food and Agriculture|November 28, 2013
Preparation and application of immobilised ionic liquid in solid-phase extraction for determination of trace acrylamide in food samples coupled with high-performance liquid chromatographyHandong Zhao, Bingye Dai, Longhua Xu, et al.
Journal of Agricultural and Food Chemistry|April 17, 2015
Changes in Physicochemical, Structural, and Sensory Properties of Irradiated Brown Japonica Rice during StorageYinji Chen, Weixin Jiang, Zhongqing Jiang, et al.
Journal of Hazardous Materials|April 14, 2012
Schiff base-chitosan grafted multiwalled carbon nanotubes as a novel solid-phase extraction adsorbent for determination of heavy metal by ICP-MSBingye Dai, Meirong Cao, Guozhen Fang, et al.
Pageof 1