Showing results (21-30 of 89) with videos related to
Sort By:
Pageof 9
Nutrients|October 14, 2022
Ethanol Extract of Licorice Alleviates HFD-Induced Liver Fat Accumulation in Association with Modulation of Gut Microbiota and Intestinal Metabolites in Obesity MiceFei Liu, Xin Tang, Bingyong Mao, et al.Journal of Agricultural and Food Chemistry|February 26, 2025
Pomegranate: A Comprehensive Review of Functional Components, Health Benefits, Processing, Food Applications, and Food SafetyMengwei Zhang, Xin Tang, Bingyong Mao, et al.Probiotics and Antimicrobial Proteins|September 2, 2022
Intestinal Microbiomics and Metabolomics Insights into the Hepatoprotective Effects of Lactobacillus paracasei CCFM1222 Against the Acute Liver Injury in MiceWeiling Guo, Shumao Cui, Xin Tang, et al.International Journal of Molecular Sciences|September 28, 2023
Mitigation of Dextran-Sodium-Sulfate-Induced Colitis in Mice through Oral Administration of Microbiome-Derived Inosine and Its Underlying MechanismsWeiling Guo, Xin Tang, Qiuxiang Zhang, et al.Critical Reviews in Food Science and Nutrition|July 7, 2023
Recent updates in anti-glycation strategies: selection of natural products and lactic acid bacteria as potential inhibitors based on the multi-pathway anti-glycation targetsKaiyan Yue, Bingyong Mao, Xin Tang, et al.Microorganisms|July 27, 2022
<i>Lactobacillus paracasei</i> CCFM1223 Protects against Lipopolysaccharide-Induced Acute Liver Injury in Mice by Regulating the "Gut-Liver" AxisWeiling Guo, Bingyong Mao, Xin Tang, et al.Food & Function|March 7, 2023
Evaluation of heat-inactivated <i>Limosilactobacillus fermentum</i> CCFM1139 and its supernatant for the relief of experimental periodontitis in ratsYuhan Ye, Xianyin Xu, Bingyong Mao, et al.Critical Reviews in Food Science and Nutrition|March 27, 2023
Recent advance in quality preservation of non-thermal preservation technology of fresh mushroom: a reviewWeiling Guo, Xin Tang, Shumao Cui, et al.Probiotics and Antimicrobial Proteins|November 14, 2025
Lacticaseibacillus Paracasei CCFM1350 Demonstrates Potentials in Hair Growth and Treating Alopecia in MiceYuhan Guo, Tongtong Zhang, Xin Tang, et al.Foods (Basel, Switzerland)|June 10, 2023
Protective Effects of Naringenin and Apigenin in Ameliorating Skin Damage via Mediating the Nrf2 and NF-κB Pathways in MiceJie Li, Bingyong Mao, Xin Tang, et al.Pageof 9