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Food Chemistry: X
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June 26, 2026
Plant-protein non-dairy creamers: A comprehensive review of structural modifications and processing innovations for improved performance
Xuteng Wang, Bingyu Chen, Chao Yan, et al.
Experimental and Therapeutic Medicine
|
July 3, 2015
Prognostic evaluation of preoperative serum C-reactive protein concentration in patients with epithelial ovarian cancer
Yaping Lu, Sen Huang, Ping Li, et al.
Food Chemistry
|
June 3, 2026
Spermidine in food and health: biosynthesis, dietary sources, production, and biological functions
Shaoxiong Liu, Bingyu Chen, Chao Yan, et al.
Food & Function
|
May 9, 2025
The interaction between starch and phenolic acids: effects on starch physicochemical properties, digestibility and phenolic acids stability
Faying Zheng, Feiyue Ren, Xuchun Zhu, et al.
Biomed Research International
|
July 17, 2019
Preparation and Characterization of a Novel Polysaccharide-Iron(III) Complex in <i>Auricularia auricula</i> Potentially Used as an Iron Supplement
Tong Liu, Tingting Liu, Hongcheng Liu, et al.
Food Chemistry
|
September 21, 2024
Screening and preparation of highly active antioxidant peptides of apricot and their inhibitory effect on ultraviolet radiation
Xuchun Zhu, Xiaoyue Zhang, Ziyuan Wang, et al.
Gene Expression Patterns : GEP
|
September 5, 2020
The expression of zebrafish NAD(P)H:quinone oxidoreductase 1(nqo1) in adult organs and embryos
Min Liu, Jinping Guo, Bingyu Chen, et al.
Journal of Translational Medicine
|
December 5, 2025
FAM189A2 activates Hippo signaling pathway by abrogating WWP2-mediated LATS1 ubiquitination, to inhibit the glycolysis and proliferation processes of lung adenocarcinoma
Bingyu Chen, Xuezhu Rong, Yuheng Feng, et al.
Scientific Reports
|
March 23, 2017
Whole-exome sequencing identifies a novel de novo mutation in DYNC1H1 in epileptic encephalopathies
Zhongdong Lin, Zhenwei Liu, Xiucui Li, et al.
Food Research International (Ottawa, Ont.)
|
March 7, 2026
Identification and molecular mechanisms of novel DPP-IV inhibitory peptides from defatted walnut meal: An integrated approach of Peptidomics, molecular dynamics, and network pharmacology
Chao Yan, Huiwen Guan, Xuteng Wang, et al.
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of 10
Search research articles
Search
Showing results (31-40 of 91) with videos related to
Sort By:
Page
of 10
Food Chemistry: X
|
June 26, 2026
Plant-protein non-dairy creamers: A comprehensive review of structural modifications and processing innovations for improved performance
Xuteng Wang, Bingyu Chen, Chao Yan, et al.
Experimental and Therapeutic Medicine
|
July 3, 2015
Prognostic evaluation of preoperative serum C-reactive protein concentration in patients with epithelial ovarian cancer
Yaping Lu, Sen Huang, Ping Li, et al.
Food Chemistry
|
June 3, 2026
Spermidine in food and health: biosynthesis, dietary sources, production, and biological functions
Shaoxiong Liu, Bingyu Chen, Chao Yan, et al.
Food & Function
|
May 9, 2025
The interaction between starch and phenolic acids: effects on starch physicochemical properties, digestibility and phenolic acids stability
Faying Zheng, Feiyue Ren, Xuchun Zhu, et al.
Biomed Research International
|
July 17, 2019
Preparation and Characterization of a Novel Polysaccharide-Iron(III) Complex in <i>Auricularia auricula</i> Potentially Used as an Iron Supplement
Tong Liu, Tingting Liu, Hongcheng Liu, et al.
Food Chemistry
|
September 21, 2024
Screening and preparation of highly active antioxidant peptides of apricot and their inhibitory effect on ultraviolet radiation
Xuchun Zhu, Xiaoyue Zhang, Ziyuan Wang, et al.
Gene Expression Patterns : GEP
|
September 5, 2020
The expression of zebrafish NAD(P)H:quinone oxidoreductase 1(nqo1) in adult organs and embryos
Min Liu, Jinping Guo, Bingyu Chen, et al.
Journal of Translational Medicine
|
December 5, 2025
FAM189A2 activates Hippo signaling pathway by abrogating WWP2-mediated LATS1 ubiquitination, to inhibit the glycolysis and proliferation processes of lung adenocarcinoma
Bingyu Chen, Xuezhu Rong, Yuheng Feng, et al.
Scientific Reports
|
March 23, 2017
Whole-exome sequencing identifies a novel de novo mutation in DYNC1H1 in epileptic encephalopathies
Zhongdong Lin, Zhenwei Liu, Xiucui Li, et al.
Food Research International (Ottawa, Ont.)
|
March 7, 2026
Identification and molecular mechanisms of novel DPP-IV inhibitory peptides from defatted walnut meal: An integrated approach of Peptidomics, molecular dynamics, and network pharmacology
Chao Yan, Huiwen Guan, Xuteng Wang, et al.
Page
of 10