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Foods (Basel, Switzerland)|October 20, 2018
A Chemometrics Approach Comparing Volatile Changes during the Shelf Life of Apple Juice Processed by Pulsed Electric Fields, High Pressure and Thermal PasteurizationBiniam Kebede, Pui Yee Lee, Sze Ying Leong, et al.Journal of Epidemiology and Global Health|May 15, 2024
Attack Rate, Case Fatality Rate and Predictors of Pertussis Outbreak During Pertussis Outbreak Investigation in Ethiopia: Systematic Review and Meta-AnalysisMengistie Kassahun Tariku, Abebe Habtamu Belete, Daniel Tarekegn Worede, et al.Metabolites|September 23, 2022
Application of Mass Spectrometry for Determining the Geographic Production Area of Wagyu BeefShuji Ueda, Yasuharu Takashima, Yunosuke Gotou, et al.Pageof 5