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Molecular Nutrition & Food Research|December 18, 2024
Serum Lipidomic Signatures Mediate the Association Between Coarse Grain Preference and Central Obesity in Adults With Normal Weight and High Wheat IntakeKun Xu, Binyan Zhang, Yifei He, et al.
The Journal of Nutrition|June 30, 2023
The Interactions between Maternal Iron Supplementation and Iron Metabolism-Related Genetic Polymorphisms on Birth Outcomes: A Prospective Study in ChineseDanmeng Liu, Yue Cheng, Pengfei Qu, et al.
Frontiers in Human Neuroscience|May 31, 2022
The Relationship Between Pre-existing Coronary Heart Disease and Cognitive Impairment Is Partly Explained by Reduced Left Ventricular Ejection Fraction in the Subjects Without Clinical Heart Failure: A Cross-Sectional StudySuhang Shang, Ziyu Liu, Jinying Gao, et al.
The British Journal of Nutrition|August 6, 2019
The association of maternal dietary folate intake and folic acid supplementation with small-for-gestational-age births: a cross-sectional study in Northwest ChinaShanshan Li, Danmeng Liu, Ruo Zhang, et al.
Nutrients|July 13, 2024
Does Serum Uric Acid Mediate Relation between Healthy Lifestyle and Components of Metabolic Syndrome?Yan Huang, Hui Jing, Ziping Wang, et al.
Nutrients|October 14, 2023
Is Increasing Diet Diversity of Animal-Source Foods Related to Better Health-Related Quality of Life among Chinese Men and Women?Hui Jing, Yuxin Teng, Samuel Chacha, et al.
Frontiers in Aging Neuroscience|February 12, 2025
Hypertension moderates the relationship between plasma beta-amyloid and cognitive impairment: a cross-sectional study in Xi'an, ChinaZiyu Liu, Yaoli He, Simeng Cui, et al.
Neuroepidemiology|October 13, 2022
Associations among Body Mass Index, Waist-to-Hip Ratio, and Cognitive Impairment Tend to Follow an Opposite Trend and Are Sex Specific: A Population-Based Cross-Sectional Study in a Rural Area of Xi'an, ChinaSuhang Shang, Ziyu Liu, Liangjun Dang, et al.
Nature Communications|October 17, 2013
The genome of Mesobuthus martensii reveals a unique adaptation model of arthropodsZhijian Cao, Yao Yu, Yingliang Wu, et al.
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