Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Birgit Filipiak-Pittroff

Showing results (11-20 of 19) with videos related to

Pageof 2
Sort By:
You have reached the last page of results.This site can display upto 19 results.
Nutrients|June 28, 2023
Full Breastfeeding and Allergic Diseases-Long-Term Protection or Rebound Effects?Lars Libuda, Birgit Filipiak-Pittroff, Marie Standl, et al.
Allergy|December 15, 2020
Long-term effects of hydrolyzed formulae on atopic diseases in the GINI studyMonika Gappa, Birgit Filipiak-Pittroff, Lars Libuda, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|October 23, 2002
Effect of exclusive breast-feeding and early solid food avoidance on the incidence of atopic dermatitis in high-risk infants at 1 year of ageAngela Schoetzau, Birgit Filipiak-Pittroff, Käthe Franke, et al.
The Journal of Allergy and Clinical Immunology|February 2, 2011
Supplementation with cow's milk at birth is not recommendedSibylle Koletzko, Birgit Filipiak-Pittroff, Andrea von Berg, et al.
The Journal of Pediatrics|May 6, 2004
Effect of breast-feeding on the development of atopic dermatitis during the first 3 years of life--results from the GINI-birth cohort studyBirgit Laubereau, Inken Brockow, Angelika Zirngibl, et al.
The Journal of Allergy and Clinical Immunology|June 10, 2008
Preventive effect of hydrolyzed infant formulas persists until age 6 years: long-term results from the German Infant Nutritional Intervention Study (GINI)Andrea von Berg, Birgit Filipiak-Pittroff, Ursula Krämer, et al.
The Journal of Allergy and Clinical Immunology|March 20, 2013
Allergies in high-risk schoolchildren after early intervention with cow's milk protein hydrolysates: 10-year results from the German Infant Nutritional Intervention (GINI) studyAndrea von Berg, Birgit Filipiak-Pittroff, Ursula Krämer, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|May 26, 2012
Is prevention of atopic eczema with hydrolyzed formulas cost-effective? A health economic evaluation from GermanyJanina Mertens, Stephanie Stock, Markus Lüngen, et al.
The Journal of Allergy and Clinical Immunology|October 28, 2011
Predictive value of food sensitization and filaggrin mutations in children with eczemaBirgit Filipiak-Pittroff, Christina Schnopp, Dietrich Berdel, et al.
Pageof 2

Showing results (11-20 of 19) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 19 results.
Nutrients|June 28, 2023
Full Breastfeeding and Allergic Diseases-Long-Term Protection or Rebound Effects?Lars Libuda, Birgit Filipiak-Pittroff, Marie Standl, et al.
Allergy|December 15, 2020
Long-term effects of hydrolyzed formulae on atopic diseases in the GINI studyMonika Gappa, Birgit Filipiak-Pittroff, Lars Libuda, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|October 23, 2002
Effect of exclusive breast-feeding and early solid food avoidance on the incidence of atopic dermatitis in high-risk infants at 1 year of ageAngela Schoetzau, Birgit Filipiak-Pittroff, Käthe Franke, et al.
The Journal of Allergy and Clinical Immunology|February 2, 2011
Supplementation with cow's milk at birth is not recommendedSibylle Koletzko, Birgit Filipiak-Pittroff, Andrea von Berg, et al.
The Journal of Pediatrics|May 6, 2004
Effect of breast-feeding on the development of atopic dermatitis during the first 3 years of life--results from the GINI-birth cohort studyBirgit Laubereau, Inken Brockow, Angelika Zirngibl, et al.
The Journal of Allergy and Clinical Immunology|June 10, 2008
Preventive effect of hydrolyzed infant formulas persists until age 6 years: long-term results from the German Infant Nutritional Intervention Study (GINI)Andrea von Berg, Birgit Filipiak-Pittroff, Ursula Krämer, et al.
The Journal of Allergy and Clinical Immunology|March 20, 2013
Allergies in high-risk schoolchildren after early intervention with cow's milk protein hydrolysates: 10-year results from the German Infant Nutritional Intervention (GINI) studyAndrea von Berg, Birgit Filipiak-Pittroff, Ursula Krämer, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|May 26, 2012
Is prevention of atopic eczema with hydrolyzed formulas cost-effective? A health economic evaluation from GermanyJanina Mertens, Stephanie Stock, Markus Lüngen, et al.
The Journal of Allergy and Clinical Immunology|October 28, 2011
Predictive value of food sensitization and filaggrin mutations in children with eczemaBirgit Filipiak-Pittroff, Christina Schnopp, Dietrich Berdel, et al.
Pageof 2