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Bixing Huang

Showing results (1-10 of 45) with videos related to

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Proteins|September 24, 2004
Prediction of protein accessible surface areas by support vector regressionZheng Yuan, Bixing Huang
Journal of Food Protection|June 1, 2007
A survey of the microbiological quality of kangaroo carcasses processed for human consumption in two processing plants in Queensland, AustraliaSofroni Eglezos, Bixing Huang, Ed Stuttard
Journal of Food Protection|March 11, 2008
A survey of the bacteriological quality of preroasted peanut, almond, cashew, hazelnut, and brazil nut kernels received into three Australian nut-processing facilities over a period of 3 yearsSofroni Eglezos, Bixing Huang, Ed Stuttard
Journal of Bacteriology|December 4, 2003
FimX, a multidomain protein connecting environmental signals to twitching motility in Pseudomonas aeruginosaBixing Huang, Cynthia B Whitchurch, John S Mattick
Foodborne Pathogens and Disease|March 17, 2010
The prevalence and concentration of Bacillus cereus in retail food products in Brisbane, AustraliaSofroni Eglezos, Bixing Huang, Gary A Dykes, et al.
Genome Announcements|May 13, 2017
Complete Coding Sequence of a Case of Chikungunya Virus Imported into AustraliaBixing Huang, Alyssa T Pyke, Jamie McMahon, et al.
Journal of Medical Virology|February 25, 2018
GII.4 norovirus recombinant causes gastroenteritis epidemic in Eastern Australia, winter 2017Leesa Bruggink, Kristie Witlox, Bixing Huang, et al.
Journal of Medical Microbiology|January 24, 2012
Selection of optimal combinations of loci by the Optimal Combination Finder computer program from a group of variable number tandem repeat loci for use in Staphylococcus aureus food poisoning case investigationsXian Wang, Bixing Huang, Barry Blair, et al.
Genome Announcements|October 14, 2017
Genome Sequences of Coxsackievirus B5 Isolates from Two Children with Meningitis in AustraliaBixing Huang, Bruce Harrower, Peter Burtonclay, et al.
Journal of Food Protection|April 9, 2008
Bacteriological profile of raw, frozen chicken nuggetsSofroni Eglezos, Gary A Dykes, Bixing Huang, et al.
Pageof 5

Showing results (1-10 of 45) with videos related to

Sort By:
Pageof 5
Proteins|September 24, 2004
Prediction of protein accessible surface areas by support vector regressionZheng Yuan, Bixing Huang
Journal of Food Protection|June 1, 2007
A survey of the microbiological quality of kangaroo carcasses processed for human consumption in two processing plants in Queensland, AustraliaSofroni Eglezos, Bixing Huang, Ed Stuttard
Journal of Food Protection|March 11, 2008
A survey of the bacteriological quality of preroasted peanut, almond, cashew, hazelnut, and brazil nut kernels received into three Australian nut-processing facilities over a period of 3 yearsSofroni Eglezos, Bixing Huang, Ed Stuttard
Journal of Bacteriology|December 4, 2003
FimX, a multidomain protein connecting environmental signals to twitching motility in Pseudomonas aeruginosaBixing Huang, Cynthia B Whitchurch, John S Mattick
Foodborne Pathogens and Disease|March 17, 2010
The prevalence and concentration of Bacillus cereus in retail food products in Brisbane, AustraliaSofroni Eglezos, Bixing Huang, Gary A Dykes, et al.
Genome Announcements|May 13, 2017
Complete Coding Sequence of a Case of Chikungunya Virus Imported into AustraliaBixing Huang, Alyssa T Pyke, Jamie McMahon, et al.
Journal of Medical Virology|February 25, 2018
GII.4 norovirus recombinant causes gastroenteritis epidemic in Eastern Australia, winter 2017Leesa Bruggink, Kristie Witlox, Bixing Huang, et al.
Journal of Medical Microbiology|January 24, 2012
Selection of optimal combinations of loci by the Optimal Combination Finder computer program from a group of variable number tandem repeat loci for use in Staphylococcus aureus food poisoning case investigationsXian Wang, Bixing Huang, Barry Blair, et al.
Genome Announcements|October 14, 2017
Genome Sequences of Coxsackievirus B5 Isolates from Two Children with Meningitis in AustraliaBixing Huang, Bruce Harrower, Peter Burtonclay, et al.
Journal of Food Protection|April 9, 2008
Bacteriological profile of raw, frozen chicken nuggetsSofroni Eglezos, Gary A Dykes, Bixing Huang, et al.
Pageof 5