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Blanca E García

Showing results (1-10 of 37) with videos related to

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International Archives of Allergy and Immunology|June 25, 2021
Immunological Parameters in the Immunotherapy Follow-UpAlbert Oehling, María L Sanz, Blanca E García
The Journal of Allergy and Clinical Immunology|January 8, 2011
Three years of specific immunotherapy may be sufficient in house dust mite respiratory allergyAna I Tabar, Esozia Arroabarren, Susana Echechipía, et al.
Journal of Agricultural and Food Chemistry|August 9, 2003
Isolation and thermal characterization of an acidic isoperoxidase from turnip rootsMiguel A Duarte-Vázquez, John R Whitaker, Arturo Rojo-Domínguez, et al.
Journal of Agricultural and Food Chemistry|November 14, 2007
Broccoli processing wastes as a source of peroxidaseMiguel A Duarte-Vázquez, Sandra García-Padilla, Blanca E García-Almendárez, et al.
Thescientificworldjournal|September 2, 2014
Microencapsulation, chemical characterization, and antimicrobial activity of Mexican (Lippia graveolens H.B.K.) and European (Origanum vulgare L.) oregano essential oilsElvia Hernández-Hernández, Carlos Regalado-González, Pedro Vázquez-Landaverde, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|November 8, 2014
Optimal duration of allergen immunotherapy in children with dust mite respiratory allergyEsozia Arroabarren, Ana I Tabar, Susana Echechipía, et al.
The Journal of Allergy and Clinical Immunology|November 6, 2002
Characterization of asparagus allergens: a relevant role of lipid transfer proteinsAraceli Díaz-Perales, Ana I Tabar, Rosa Sánchez-Monge, et al.
Foods (Basel, Switzerland)|July 15, 2017
Production of Cow's Milk Free from Beta-Casein A1 and Its Application in the Manufacturing of Specialized Foods for Early Infant NutritionMiguel Á Duarte-Vázquez, Carlos García-Ugalde, Laura M Villegas-Gutiérrez, et al.
Phytochemistry|December 12, 2002
Monosaccharide composition and properties of a deglycosylated turnip peroxidase isozymeMiguel A Duarte-Vázquez, Blanca E García-Almendárez, Arturo Rojo-Domínguez, et al.
Applied Biochemistry and Biotechnology|November 28, 2018
Improved Thermal and Reusability Properties of Xylanase by Genipin Cross-Linking to Magnetic Chitosan ParticlesJorge Gracida, Teresita Arredondo-Ochoa, Blanca E García-Almendárez, et al.
Pageof 4

Showing results (1-10 of 37) with videos related to

Sort By:
Pageof 4
International Archives of Allergy and Immunology|June 25, 2021
Immunological Parameters in the Immunotherapy Follow-UpAlbert Oehling, María L Sanz, Blanca E García
The Journal of Allergy and Clinical Immunology|January 8, 2011
Three years of specific immunotherapy may be sufficient in house dust mite respiratory allergyAna I Tabar, Esozia Arroabarren, Susana Echechipía, et al.
Journal of Agricultural and Food Chemistry|August 9, 2003
Isolation and thermal characterization of an acidic isoperoxidase from turnip rootsMiguel A Duarte-Vázquez, John R Whitaker, Arturo Rojo-Domínguez, et al.
Journal of Agricultural and Food Chemistry|November 14, 2007
Broccoli processing wastes as a source of peroxidaseMiguel A Duarte-Vázquez, Sandra García-Padilla, Blanca E García-Almendárez, et al.
Thescientificworldjournal|September 2, 2014
Microencapsulation, chemical characterization, and antimicrobial activity of Mexican (Lippia graveolens H.B.K.) and European (Origanum vulgare L.) oregano essential oilsElvia Hernández-Hernández, Carlos Regalado-González, Pedro Vázquez-Landaverde, et al.
Pediatric Allergy and Immunology : Official Publication of the European Society of Pediatric Allergy and Immunology|November 8, 2014
Optimal duration of allergen immunotherapy in children with dust mite respiratory allergyEsozia Arroabarren, Ana I Tabar, Susana Echechipía, et al.
The Journal of Allergy and Clinical Immunology|November 6, 2002
Characterization of asparagus allergens: a relevant role of lipid transfer proteinsAraceli Díaz-Perales, Ana I Tabar, Rosa Sánchez-Monge, et al.
Foods (Basel, Switzerland)|July 15, 2017
Production of Cow's Milk Free from Beta-Casein A1 and Its Application in the Manufacturing of Specialized Foods for Early Infant NutritionMiguel Á Duarte-Vázquez, Carlos García-Ugalde, Laura M Villegas-Gutiérrez, et al.
Phytochemistry|December 12, 2002
Monosaccharide composition and properties of a deglycosylated turnip peroxidase isozymeMiguel A Duarte-Vázquez, Blanca E García-Almendárez, Arturo Rojo-Domínguez, et al.
Applied Biochemistry and Biotechnology|November 28, 2018
Improved Thermal and Reusability Properties of Xylanase by Genipin Cross-Linking to Magnetic Chitosan ParticlesJorge Gracida, Teresita Arredondo-Ochoa, Blanca E García-Almendárez, et al.
Pageof 4