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International Journal of Food Sciences and Nutrition|January 11, 2012
Determining the content of lead and cadmium in infant food from the Polish marketAnna Winiarska-Mieczan, Bożena Kiczorowska
Animal Science Journal = Nihon Chikusan Gakkaiho|March 4, 2016
Effect of micronized pea seeds (Pisum sativum L.) as a substitute of soybean meal on tissue fatty acid composition and quality of broiler chicken meatBożena Kiczorowska, Wioletta Samolińska, Dariusz Andrejko
Postepy Higieny I Medycyny Doswiadczalnej (Online)|April 28, 2016
Frankincense--therapeutic propertiesAli Ridha Mustafa Al-Yasiry, Bożena Kiczorowska
Animals : an Open Access Journal From MDPI|February 23, 2020
Inclusion of Camelina, Flax, and Sunflower Seeds in the Diets for Broiler Chickens: Apparent Digestibility of Nutrients, Growth Performance, Health Status, and Carcass and Meat Quality TraitsMalwina Zając, Bożena Kiczorowska, Wioletta Samolińska, et al.
Poultry Science|February 8, 2020
Immunomodulant feed supplement Boswellia serrata to support broiler chickens' health and dietary and technological meat qualityBożena Kiczorowska, Wioletta Samolińska, Ali Al-Yasiry, et al.
Biological Trace Element Research|June 30, 2016
Determination of Minerals in Herbal Infusions Promoting Weight LossWioletta Samolińska, Bożena Kiczorowska, Małgorzata Kwiecień, et al.
Nutrients|June 29, 2019
Nutrient and Mineral Profile of Chosen Fresh and Smoked FishBożena Kiczorowska, Wioletta Samolińska, Eugeniusz R Grela, et al.
Scientific Reports|August 4, 2022
Effect of fermentation of chosen vegetables on the nutrient, mineral, and biocomponent profile in human and animal nutritionPiotr Kiczorowski, Bożena Kiczorowska, Wioletta Samolińska, et al.
Biological Trace Element Research|March 31, 2017
Content of Minerals and Fatty Acids and Their Correlation with Phytochemical Compounds and Antioxidant Activity of Leguminous SeedsEugeniusz R Grela, Wioletta Samolińska, Bożena Kiczorowska, et al.
Food Additives & Contaminants. Part B, Surveillance|July 3, 2018
Estimation of weekly intake of cadmium and lead by consumption of commercial ready-to-feed infant foodsAnna Winiarska-Mieczan, Małgorzata Kwiecień, Katarzyna Kwiatkowska, et al.
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