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Applied Microbiology and Biotechnology|December 11, 2014
Recent research progress on microbial L-asparaginasesShaohua Zuo, Tao Zhang, Bo Jiang, et al.Biotechnology Letters|October 18, 2017
Deactivation kinetics and the effects of additives on storage stability and structure of D-psicose 3-epimeraseQiao Zhang, Bo Jiang, Tao Zhang, et al.Scientific Reports|November 4, 2017
Encapsulation of cathode in lithium-sulfur batteries with a novel two-dimensional carbon allotrope: DHP-grapheneYingxiang Cai, Yuqing Guo, Bo Jiang, et al.Water Research|March 4, 2018
Metagenomic approaches to understanding bacterial communication during the anammox reactor start-upXi Tang, Yongzhao Guo, Bo Jiang, et al.International Journal of Biometeorology|February 7, 2018
The leaf phenophase of deciduous species altered by land pavementsYuanyuan Chen, Xiaoke Wang, Bo Jiang, et al.The Journal of Organic Chemistry|January 9, 2013
Multifold bond cleavage and formation between MeOH and quinoxalines (or benzothiazoles): synthesis of carbaldehyde dimethyl acetalsYunkui Liu, Bo Jiang, Wei Zhang, et al.Molecules (Basel, Switzerland)|May 13, 2026
Antibiotic-Free Expression of γ-Glutamyl Transpeptidase in Bacillus subtilis and Process Optimization for L-Theanine Separation and PurificationRan Zhang, Bo Jiang, Ziqun Xiao, et al.Journal of Orthopaedic Surgery and Research|March 9, 2023
MiR-760 targets HBEGF to control cartilage extracellular matrix degradation in osteoarthritisYingchun Zhu, Chi Zhang, Bo Jiang, et al.BMC Musculoskeletal Disorders|January 13, 2026
Clinical efficacy of arthroscopic cyst decompression combined with labral repair for spinoglenoid cystsYunfeng Mi, Bo Jiang, Shaowei Pan, et al.Food Chemistry|January 16, 2014
Blend-modification of soy protein/lauric acid edible films using polysaccharidesHongyang Pan, Bo Jiang, Jie Chen, et al.Pageof 1,899