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Journal of Food Biochemistry
|
August 5, 2022
The effect of Lactobacillus rhamnosus B10 on alcoholic liver injury and intestinal microbiota in alcohol-induced mice model
Xia Li, Yushan Wang, Jun Zhang, et al.
Food Chemistry
|
September 28, 2023
Characterization and metabolism pathway of volatile compounds in walnut oil obtained from various ripening stages via HS-GC-IMS and HS-SPME-GC-MS
Bo-Nan Xi, Jing-Jing Zhang, Xiao Xu, et al.
Toxicology
|
August 27, 2021
Salidroside alleviates liver inflammation in furan-induced mice by regulating oxidative stress and endoplasmic reticulum stress
Yuan Yuan, Ziyue Wang, Bo Nan, et al.
Critical Reviews in Food Science and Nutrition
|
October 11, 2022
The ameliorative effect of probiotics on diet-induced lipid metabolism disorders: A review
Yu Wang, Zhiyi Ai, Xinyue Xing, et al.
The Science of the Total Environment
|
February 26, 2018
Effects of grazing exclusion on the grassland ecosystems of mountain meadows and temperate typical steppe in a mountain-basin system in Central Asia's arid regions, China
Xu Bi, Bo Li, Qi Fu, et al.
Journal of Agricultural and Food Chemistry
|
April 25, 2023
Prevention of High-Fat-Diet-Induced Dyslipidemia by <i>Lactobacillus plantarum</i> LP104 through Mediating Bile Acid Enterohepatic Axis Circulation and Intestinal Flora
Yu Wang, Xinyue Xing, Yuxuan Ma, et al.
Angewandte Chemie (International Ed. in English)
|
January 2, 2023
High-Performance Lithium Metal Batteries Enabled by a Fluorinated Cyclic Ether with a Low Reduction Potential
Min Wu, Zeyi Wang, Weiran Zhang, et al.
Journal of Agricultural and Food Chemistry
|
October 23, 2023
<i>In Situ</i> Rapid Analysis of Squalene, Tocopherols, and Sterols in Walnut Oils Based on Supercritical Fluid Chromatography-Quadrupole Time-of-Flight Mass Spectrometry
Jing-Jing Zhang, Yan Gao, Xiao Xu, et al.
Frontiers in Computational Neuroscience
|
December 11, 2020
Spiking Correlation Analysis of Synchronous Spikes Evoked by Acupuncture Mechanical Stimulus
Qing Qin, Ya-Jiao Liu, Bo-Nan Shan, et al.
Food Research International (Ottawa, Ont.)
|
July 26, 2024
Lipidomics and metabolomics reveal the molecular mechanisms underlying the effect of thermal treatment on composition and oxidative stability of walnut oil
Jing-Jing Zhang, Xiao Xu, Qin Zeng, et al.
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of 11
Search research articles
Search
Showing results (41-50 of 106) with videos related to
Sort By:
Page
of 11
Journal of Food Biochemistry
|
August 5, 2022
The effect of Lactobacillus rhamnosus B10 on alcoholic liver injury and intestinal microbiota in alcohol-induced mice model
Xia Li, Yushan Wang, Jun Zhang, et al.
Food Chemistry
|
September 28, 2023
Characterization and metabolism pathway of volatile compounds in walnut oil obtained from various ripening stages via HS-GC-IMS and HS-SPME-GC-MS
Bo-Nan Xi, Jing-Jing Zhang, Xiao Xu, et al.
Toxicology
|
August 27, 2021
Salidroside alleviates liver inflammation in furan-induced mice by regulating oxidative stress and endoplasmic reticulum stress
Yuan Yuan, Ziyue Wang, Bo Nan, et al.
Critical Reviews in Food Science and Nutrition
|
October 11, 2022
The ameliorative effect of probiotics on diet-induced lipid metabolism disorders: A review
Yu Wang, Zhiyi Ai, Xinyue Xing, et al.
The Science of the Total Environment
|
February 26, 2018
Effects of grazing exclusion on the grassland ecosystems of mountain meadows and temperate typical steppe in a mountain-basin system in Central Asia's arid regions, China
Xu Bi, Bo Li, Qi Fu, et al.
Journal of Agricultural and Food Chemistry
|
April 25, 2023
Prevention of High-Fat-Diet-Induced Dyslipidemia by <i>Lactobacillus plantarum</i> LP104 through Mediating Bile Acid Enterohepatic Axis Circulation and Intestinal Flora
Yu Wang, Xinyue Xing, Yuxuan Ma, et al.
Angewandte Chemie (International Ed. in English)
|
January 2, 2023
High-Performance Lithium Metal Batteries Enabled by a Fluorinated Cyclic Ether with a Low Reduction Potential
Min Wu, Zeyi Wang, Weiran Zhang, et al.
Journal of Agricultural and Food Chemistry
|
October 23, 2023
<i>In Situ</i> Rapid Analysis of Squalene, Tocopherols, and Sterols in Walnut Oils Based on Supercritical Fluid Chromatography-Quadrupole Time-of-Flight Mass Spectrometry
Jing-Jing Zhang, Yan Gao, Xiao Xu, et al.
Frontiers in Computational Neuroscience
|
December 11, 2020
Spiking Correlation Analysis of Synchronous Spikes Evoked by Acupuncture Mechanical Stimulus
Qing Qin, Ya-Jiao Liu, Bo-Nan Shan, et al.
Food Research International (Ottawa, Ont.)
|
July 26, 2024
Lipidomics and metabolomics reveal the molecular mechanisms underlying the effect of thermal treatment on composition and oxidative stability of walnut oil
Jing-Jing Zhang, Xiao Xu, Qin Zeng, et al.
Page
of 11