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Journal of Agricultural and Food Chemistry
|
February 3, 2005
Study of 2-(2-pyridyl)benzothiazoline as a novel fluorescent probe for the identification of superoxide anion radicals and the determination of superoxide dismutase activity in scallion genus foods
Li Zhang, Bo Tang, Yi Ding
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy
|
May 25, 2005
Flow injection kinetic spectrofluorimetric determination of trace amounts of osmium
Bo Tang, Hui Zhang, Yan Wang
Journal of Hazardous Materials
|
October 25, 2011
High photoactive and visible-light responsive graphene/titanate nanotubes photocatalysts: preparation and characterization
Zhai Qianqian, Bo Tang, Hu Guoxin
The Journal of Hand Surgery
|
March 6, 2012
Effects of tension across the tendon repair site on tendon gap and ultimate strength
Ya Fang Wu, Jin Bo Tang
Talanta
|
October 31, 2008
Determination of trace osmium by supramolecular catalytic kinetic spectrofluorimetry of beta-CD-osmium-KBrO(3)-o-vanillin furfuralhydrazone
Hui Zhang, Bo Tang, Yan Wang
Talanta
|
October 31, 2008
Determination of the antioxidant capacity of different food natural products with a new developed flow injection spectrofluorimetry detecting hydroxyl radicals
Bo Tang, Li Zhang, Yue Geng
Hand Clinics
|
October 30, 2012
Allograft tendon for second-stage tendon reconstruction
Ren Guo Xie, Jin Bo Tang
The Journal of Hand Surgery
|
November 28, 2015
Letter Regarding "A 10- or 12-Strand Core Suture in a Flexor Tendon in Zones I, II, and III"
Ya Fang Wu, Jin Bo Tang
Analytical and Bioanalytical Chemistry
|
October 31, 2003
Simple and rapid catalytic spectrophotometric determination of superoxide anion radical and superoxide dismutase activity in natural medical vegetables using phenol as the substrate for horseradish peroxidase
Bo Tang, Yan Wang, Li Ma
The Journal of Hand Surgery
|
June 1, 2005
Investigation of locking configurations for tendon repair
Ren Guo Xie, Jin Bo Tang
Page
of 252
Search research articles
Search
Showing results (101-110 of 2,513) with videos related to
Sort By:
Page
of 252
Journal of Agricultural and Food Chemistry
|
February 3, 2005
Study of 2-(2-pyridyl)benzothiazoline as a novel fluorescent probe for the identification of superoxide anion radicals and the determination of superoxide dismutase activity in scallion genus foods
Li Zhang, Bo Tang, Yi Ding
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy
|
May 25, 2005
Flow injection kinetic spectrofluorimetric determination of trace amounts of osmium
Bo Tang, Hui Zhang, Yan Wang
Journal of Hazardous Materials
|
October 25, 2011
High photoactive and visible-light responsive graphene/titanate nanotubes photocatalysts: preparation and characterization
Zhai Qianqian, Bo Tang, Hu Guoxin
The Journal of Hand Surgery
|
March 6, 2012
Effects of tension across the tendon repair site on tendon gap and ultimate strength
Ya Fang Wu, Jin Bo Tang
Talanta
|
October 31, 2008
Determination of trace osmium by supramolecular catalytic kinetic spectrofluorimetry of beta-CD-osmium-KBrO(3)-o-vanillin furfuralhydrazone
Hui Zhang, Bo Tang, Yan Wang
Talanta
|
October 31, 2008
Determination of the antioxidant capacity of different food natural products with a new developed flow injection spectrofluorimetry detecting hydroxyl radicals
Bo Tang, Li Zhang, Yue Geng
Hand Clinics
|
October 30, 2012
Allograft tendon for second-stage tendon reconstruction
Ren Guo Xie, Jin Bo Tang
The Journal of Hand Surgery
|
November 28, 2015
Letter Regarding "A 10- or 12-Strand Core Suture in a Flexor Tendon in Zones I, II, and III"
Ya Fang Wu, Jin Bo Tang
Analytical and Bioanalytical Chemistry
|
October 31, 2003
Simple and rapid catalytic spectrophotometric determination of superoxide anion radical and superoxide dismutase activity in natural medical vegetables using phenol as the substrate for horseradish peroxidase
Bo Tang, Yan Wang, Li Ma
The Journal of Hand Surgery
|
June 1, 2005
Investigation of locking configurations for tendon repair
Ren Guo Xie, Jin Bo Tang
Page
of 252