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Bo Zou

Showing results (121-130 of 563) with videos related to

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Chemsuschem|July 19, 2019
High-Pressure Band-Gap Engineering and Metallization in the Perovskite Derivative Cs<sub>3</sub> Sb<sub>2</sub> I<sub>9</sub>Lianwei Wu, Zhiying Dong, Long Zhang, et al.
Foods (Basel, Switzerland)|August 4, 2019
High Hydrostatic Pressure and Co-Fermentation by <i>Lactobacillus rhamnosus</i> and <i>Gluconacetobacter xylinus</i> Improve Flavor of Yacon-Litchi-Longan JuiceHuali Chen, Gengsheng Xiao, Yujuan Xu, et al.
Angewandte Chemie (International Ed. in English)|December 6, 2013
Unexpected room-temperature ferromagnetism in nanostructured Bi2Te3Guanjun Xiao, Chunye Zhu, Yanming Ma, et al.
Food Chemistry|March 25, 2018
Persimmon vinegar polyphenols protect against hydrogen peroxide-induced cellular oxidative stress via Nrf2 signalling pathwayBo Zou, Gengsheng Xiao, Yujuan Xu, et al.
Inorganic Chemistry|January 23, 2020
Selected Negative Linear Compressibilities in the Metal-Organic Framework of [Cu(4,4'-bpy)<sub>2</sub>(H<sub>2</sub>O)<sub>2</sub>]·SiF<sub>6</sub>Zhongwei Chen, Bin Xu, Qian Li, et al.
Nanoscale|November 8, 2017
Controllable formation of multi-layered SnO<sub>2</sub>@Fe<sub>2</sub>O<sub>3</sub> sandwich cubes as a high-performance anode for Li-ion batteriesYi Zeng, Jingze Luo, Yanzhe Wang, et al.
Food Research International (Ottawa, Ont.)|March 4, 2023
Sublethally injured microorganisms in food processing and preservation: Quantification, formation, detection, resuscitation and adaptionLele Shao, Yingying Sun, Bo Zou, et al.
The Journal of Chemical Physics|July 3, 2015
Pressure-induced reversible phase transition in thiourea dioxide crystalQinglei Wang, Tingting Yan, Kai Wang, et al.
Journal of Healthcare Engineering|September 6, 2021
The Clinical Value of 3D Ultrasonic Measurement of the Ratio of Gestational Sac Volume to Embryo Volume in IoT-Based Prediction of Pregnancy OutcomeYong Wang, Tiantian Li, Lichun Zhang, et al.
Oncology Letters|October 4, 2019
Integrin α-5 as a potential biomarker of head and neck squamous cell carcinomaBo Zou, Dong Wang, Kai Xu, et al.
Pageof 57

Showing results (121-130 of 563) with videos related to

Sort By:
Pageof 57
Chemsuschem|July 19, 2019
High-Pressure Band-Gap Engineering and Metallization in the Perovskite Derivative Cs<sub>3</sub> Sb<sub>2</sub> I<sub>9</sub>Lianwei Wu, Zhiying Dong, Long Zhang, et al.
Foods (Basel, Switzerland)|August 4, 2019
High Hydrostatic Pressure and Co-Fermentation by <i>Lactobacillus rhamnosus</i> and <i>Gluconacetobacter xylinus</i> Improve Flavor of Yacon-Litchi-Longan JuiceHuali Chen, Gengsheng Xiao, Yujuan Xu, et al.
Angewandte Chemie (International Ed. in English)|December 6, 2013
Unexpected room-temperature ferromagnetism in nanostructured Bi2Te3Guanjun Xiao, Chunye Zhu, Yanming Ma, et al.
Food Chemistry|March 25, 2018
Persimmon vinegar polyphenols protect against hydrogen peroxide-induced cellular oxidative stress via Nrf2 signalling pathwayBo Zou, Gengsheng Xiao, Yujuan Xu, et al.
Inorganic Chemistry|January 23, 2020
Selected Negative Linear Compressibilities in the Metal-Organic Framework of [Cu(4,4'-bpy)<sub>2</sub>(H<sub>2</sub>O)<sub>2</sub>]·SiF<sub>6</sub>Zhongwei Chen, Bin Xu, Qian Li, et al.
Nanoscale|November 8, 2017
Controllable formation of multi-layered SnO<sub>2</sub>@Fe<sub>2</sub>O<sub>3</sub> sandwich cubes as a high-performance anode for Li-ion batteriesYi Zeng, Jingze Luo, Yanzhe Wang, et al.
Food Research International (Ottawa, Ont.)|March 4, 2023
Sublethally injured microorganisms in food processing and preservation: Quantification, formation, detection, resuscitation and adaptionLele Shao, Yingying Sun, Bo Zou, et al.
The Journal of Chemical Physics|July 3, 2015
Pressure-induced reversible phase transition in thiourea dioxide crystalQinglei Wang, Tingting Yan, Kai Wang, et al.
Journal of Healthcare Engineering|September 6, 2021
The Clinical Value of 3D Ultrasonic Measurement of the Ratio of Gestational Sac Volume to Embryo Volume in IoT-Based Prediction of Pregnancy OutcomeYong Wang, Tiantian Li, Lichun Zhang, et al.
Oncology Letters|October 4, 2019
Integrin α-5 as a potential biomarker of head and neck squamous cell carcinomaBo Zou, Dong Wang, Kai Xu, et al.
Pageof 57