Search research articles
Contact Us
Filters
Showing results (101-110 of 140) with videos related to
Page
of 14
Sort By:
Nutrients
|
July 2, 2021
Aerobic Exercise Training Prevents Insulin Resistance and Hepatic Lipid Accumulation in LDL Receptor Knockout Mice Chronically Fed a Low-Sodium Diet
Guilherme da Silva Ferreira, Ana Paula Garcia Bochi, Paula Ramos Pinto, et al.
International Microbiology : the Official Journal of the Spanish Society for Microbiology
|
May 8, 2025
Microbial consortium involving Pseudomonas and Bacillus: strain selection and the effect of co-cultivation on biocontrol activity against phytopathogens and the composition of metabolic extracts
João Gabriel Dumont Negrelli, Maira Rafaela de Britto Rafael, Vitor Dib Gazola, et al.
Drug and Chemical Toxicology
|
March 21, 2015
Genoprotective and hepatoprotective effects of Guarana (Paullinia cupana Mart. var. sorbilis) on CCl4-induced liver damage in rats
Helena Kober, Etiane Tatsch, Vanessa Dorneles Torbitz, et al.
Chemico-Biological Interactions
|
April 20, 2010
N-acetylcysteine prevents memory deficits, the decrease in acetylcholinesterase activity and oxidative stress in rats exposed to cadmium
Jamile F Gonçalves, Amanda M Fiorenza, Roselia M Spanevello, et al.
Journal of Neurochemistry
|
February 19, 2024
Increased levels of advanced oxidation protein products (AOPPs) were associated with nociceptive behavior and clinical scores in an experimental progressive autoimmune encephalomyelitis model (PMS-EAE)
Patrícia Rodrigues, Julia Maria Frare, Diulle Spat Peres, et al.
Current Alzheimer Research
|
April 2, 2016
Inflammation, Oxidation, Caloric Expenditure and Cognitive Impairment in Brazilian Elderly Assisted at Primary Care
Guilherme M Nogueira, Carla H A Schwanke, Vera E Closs, et al.
Food Research International (Ottawa, Ont.)
|
July 10, 2019
Grape peel powder promotes intestinal barrier homeostasis in acute TNBS-colitis: A major role for dietary fiber and fiber-bound polyphenols
Luana Haselein Maurer, Cinthia Baú Betim Cazarin, Andréia Quatrin, et al.
The Journal of Biological Chemistry
|
February 1, 2021
Dietary sodium restriction alters muscle lipidomics that relates to insulin resistance in mice
Paula Ramos Pinto, Marcos Y Yoshinaga, Vanessa Del Bianco, et al.
Biochemical and Biophysical Research Communications
|
October 10, 2025
Transient receptor potential ankyrin 1 (TRPA1) is involved in corticosterone-induced oxidative damage in BV-2 microglial cells
Gerson Fernandes de Brum, Elisa Piton Lovis, Tuyla Fontana, et al.
Inflammation
|
February 26, 2013
Assessment of oxidative, inflammatory, and fibrinolytic biomarkers and DNA strand breakage in hypercholesterolemia
Renata da Silva Pereira, Etiane Tatsch, Guilherme Vargas Bochi, et al.
Page
of 14
Search research articles
Search
Showing results (101-110 of 140) with videos related to
Sort By:
Page
of 14
Nutrients
|
July 2, 2021
Aerobic Exercise Training Prevents Insulin Resistance and Hepatic Lipid Accumulation in LDL Receptor Knockout Mice Chronically Fed a Low-Sodium Diet
Guilherme da Silva Ferreira, Ana Paula Garcia Bochi, Paula Ramos Pinto, et al.
International Microbiology : the Official Journal of the Spanish Society for Microbiology
|
May 8, 2025
Microbial consortium involving Pseudomonas and Bacillus: strain selection and the effect of co-cultivation on biocontrol activity against phytopathogens and the composition of metabolic extracts
João Gabriel Dumont Negrelli, Maira Rafaela de Britto Rafael, Vitor Dib Gazola, et al.
Drug and Chemical Toxicology
|
March 21, 2015
Genoprotective and hepatoprotective effects of Guarana (Paullinia cupana Mart. var. sorbilis) on CCl4-induced liver damage in rats
Helena Kober, Etiane Tatsch, Vanessa Dorneles Torbitz, et al.
Chemico-Biological Interactions
|
April 20, 2010
N-acetylcysteine prevents memory deficits, the decrease in acetylcholinesterase activity and oxidative stress in rats exposed to cadmium
Jamile F Gonçalves, Amanda M Fiorenza, Roselia M Spanevello, et al.
Journal of Neurochemistry
|
February 19, 2024
Increased levels of advanced oxidation protein products (AOPPs) were associated with nociceptive behavior and clinical scores in an experimental progressive autoimmune encephalomyelitis model (PMS-EAE)
Patrícia Rodrigues, Julia Maria Frare, Diulle Spat Peres, et al.
Current Alzheimer Research
|
April 2, 2016
Inflammation, Oxidation, Caloric Expenditure and Cognitive Impairment in Brazilian Elderly Assisted at Primary Care
Guilherme M Nogueira, Carla H A Schwanke, Vera E Closs, et al.
Food Research International (Ottawa, Ont.)
|
July 10, 2019
Grape peel powder promotes intestinal barrier homeostasis in acute TNBS-colitis: A major role for dietary fiber and fiber-bound polyphenols
Luana Haselein Maurer, Cinthia Baú Betim Cazarin, Andréia Quatrin, et al.
The Journal of Biological Chemistry
|
February 1, 2021
Dietary sodium restriction alters muscle lipidomics that relates to insulin resistance in mice
Paula Ramos Pinto, Marcos Y Yoshinaga, Vanessa Del Bianco, et al.
Biochemical and Biophysical Research Communications
|
October 10, 2025
Transient receptor potential ankyrin 1 (TRPA1) is involved in corticosterone-induced oxidative damage in BV-2 microglial cells
Gerson Fernandes de Brum, Elisa Piton Lovis, Tuyla Fontana, et al.
Inflammation
|
February 26, 2013
Assessment of oxidative, inflammatory, and fibrinolytic biomarkers and DNA strand breakage in hypercholesterolemia
Renata da Silva Pereira, Etiane Tatsch, Guilherme Vargas Bochi, et al.
Page
of 14