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Asian Pacific Journal of Cancer Prevention : APJCP|December 1, 2011
Dietary benzo[a]pyrene, alcohol drinking, and risk of breast cancer: a case-control study in UruguayAlvaro L Ronco, Eduardo De Stefani, Pelayo Correa, et al.
Annals of Agricultural and Environmental Medicine : AAEM|January 6, 2012
A cross-sectional study of cardiovascular disease and associated factorsFarhad Islami, Marta Mańczuk, Rajesh Vedanthan, et al.
International Journal of Cancer|June 30, 2005
Lifestyle habits as prognostic factors in survival of laryngeal and hypopharyngeal cancer: a multicentric European studyRajesh P Dikshit, Paolo Boffetta, Christine Bouchardy, et al.
European Addiction Research|July 8, 2010
Liver cirrhosis mortality in Europe, with special attention to Central and Eastern EuropeWitold A Zatoński, Urszula Sulkowska, Marta Mańczuk, et al.
Tobacco Control|September 24, 2010
Temporal changes of under-reporting of cigarette consumption in population-based studiesSilvano Gallus, Irene Tramacere, Paolo Boffetta, et al.
Occupational and Environmental Medicine|January 17, 2013
Does a more refined assessment of exposure to bitumen fume and confounders alter risk estimates from a nested case-control study of lung cancer among European asphalt workers?Michela Agostini, Gilles Ferro, Igor Burstyn, et al.
Biomarkers : Biochemical Indicators of Exposure, Response, and Susceptibility to Chemicals|July 30, 2013
Detection of DNA methylation adducts in Hodgkin's disease patients treated with procarbazineF Bianchini, E Weiderpass, S Kyrtopoulos, et al.
Cancer Causes & Control : CCC|July 18, 2013
The protective effect of coffee consumption on cutaneous melanoma risk and the role of GSTM1 and GSTT1 polymorphismsCristina Fortes, Simona Mastroeni, Paolo Boffetta, et al.
Nutrition and Cancer|April 30, 2008
Exploratory factor analysis of squamous cell carcinoma of the esophagus in UruguayEduardo De Stefani, Paolo Boffetta, Alvaro L Ronco, et al.
Critical Reviews in Toxicology|April 2, 2019
Dose-response for assessing the cancer risk of inorganic arsenic in drinking water: the scientific basis for use of a threshold approachJoyce S Tsuji, Ellen T Chang, P Robinan Gentry, et al.
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