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Frontiers in Nutrition|December 5, 2022
Association between dietary fat intake and colorectal cancer: A multicenter case-control study in IranMonireh Sadat Seyyedsalehi, Giulia Collatuzzo, Inge Huybrechts, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|August 22, 2000
Lung cancer risk in nonsmokers and GSTM1 and GSTT1 genetic polymorphismN Malats, A M Camus-Radon, F Nyberg, et al.
Osteoporosis International : a Journal Established As Result of Cooperation Between the European Foundation for Osteoporosis and the National Osteoporosis Foundation of the USA|April 16, 2018
Mediterranean diet and hip fracture incidence among older adults: the CHANCES projectV Benetou, P Orfanos, D Feskanich, et al.
Frontiers in Public Health|October 28, 2022
Systematic review of the scientific evidence of the pulmonary carcinogenicity of talcHeather N Lynch, Daniel J Lauer, William J Thompson, et al.
European Journal of Cancer Prevention : the Official Journal of the European Cancer Prevention Organisation (ECP)|September 8, 2020
High mobility group A protein-2 as a tumor cancer diagnostic and prognostic marker: a systematic review and meta-analysisYen Thi-Hai Pham, Ovie Utuama, Claire E Thomas, et al.
International Journal of Cancer|April 30, 2022
Meat consumption and risk of esophageal and gastric cancer in the Golestan Cohort Study, IranGiulia Collatuzzo, Arash Etemadi, Masoud Sotoudeh, et al.
Lancet (London, England)|February 4, 2014
Alcohol and mortality in Russia: prospective observational study of 151,000 adultsDavid Zaridze, Sarah Lewington, Alexander Boroda, et al.
Cancer Causes & Control : CCC|October 1, 2011
Occupational exposure to metal compounds and lung cancer. Results from a multi-center case-control study in Central/Eastern Europe and UKAndrea 't Mannetje, Vladimir Bencko, Paul Brennan, et al.
BMC Cancer|June 7, 2014
Attributable fraction of tobacco smoking on cancer using population-based nationwide cancer incidence and mortality data in KoreaSohee Park, Sun Ha Jee, Hai-Rim Shin, et al.
The American Journal of Gastroenterology|March 26, 2021
Red Meat Consumption and Risk of Nonalcoholic Fatty Liver Disease in a Population With Low Meat Consumption: The Golestan Cohort StudyMaryam Hashemian, Shahin Merat, Hossein Poustchi, et al.
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