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Critical Reviews in Food Science and Nutrition|April 19, 2000
Modeling microbial survival during exposure to a lethal agent with varying intensityM Peleg, C M Penchina
Critical Reviews in Food Science and Nutrition|June 13, 2002
Squeezing flow viscometry for nonelastic semiliquid foods--theory and applicationsOsvaldo H Campanella, Micha Peleg
Food Research International (Ottawa, Ont.)|April 24, 2017
Simulating shelf life determination by two simultaneous criteriaMicha Peleg, Mark D Normand
Transcultural Psychiatry|September 14, 2011
From PTSD to "national trauma": the case of the Israel Trauma Center for Victims of Terror and WarKeren Friedman-Peleg, Yoram Bilu
AMIA ... Annual Symposium Proceedings. AMIA Symposium|February 25, 2011
Extending the GuideLine Implementability Appraisal (GLIA) instrument to identify problems in control flowMor Peleg, Jeffrey R Garber
Biochimica Et Biophysica Acta|July 6, 2010
Resistance characteristics of influenza to amino-adamantylsPeleg Astrahan, Isaiah T Arkin
Clinical Infectious Diseases : an Official Publication of the Infectious Diseases Society of America|May 28, 2010
Treatment of Acinetobacter infectionsJoel Fishbain, Anton Y Peleg
The Israel Medical Association Journal : IMAJ|July 20, 2016
Female Physicians and the Work-Family ConflictYulia Treister-Goltzman, Roni Peleg
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