Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Boshuizen

Showing results (401-410 of 409) with videos related to

Pageof 41
Sort By:
You have reached the last page of results.This site can display upto 409 results.
International Journal of Epidemiology|January 18, 2007
Socioeconomic position and the risk of gastric and oesophageal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST)Gabriele Nagel, Jakob Linseisen, Hendriek C Boshuizen, et al.
International Journal of Cancer|July 28, 2007
Risk of endometrial cancer in relationship to cigarette smoking: results from the EPIC studyMustafa Al-Zoughool, Laure Dossus, Rudolf Kaaks, et al.
American Journal of Epidemiology|April 20, 2013
Fruit and vegetable consumption and mortality: European prospective investigation into cancer and nutritionMax Leenders, Ivonne Sluijs, Martine M Ros, et al.
European Journal of Epidemiology|March 28, 2013
A structural equation modelling approach to explore the role of B vitamins and immune markers in lung cancer riskValéria Troncoso Baltar, Wei W Xun, Mattias Johansson, et al.
International Journal of Cancer|March 7, 2012
Variety in vegetable and fruit consumption and the risk of gastric and esophageal cancer in the European Prospective Investigation into Cancer and NutritionS M Jeurnink, F L Büchner, H B Bueno-de-Mesquita, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|March 2, 2011
Smoking, secondhand smoke, and cotinine levels in a subset of EPIC cohortValéria Troncoso Baltar, Wei W Xun, Shu-Chun Chuang, et al.
The American Journal of Clinical Nutrition|April 3, 2009
Fruit, vegetables, and colorectal cancer risk: the European Prospective Investigation into Cancer and NutritionFränzel J B van Duijnhoven, H Bas Bueno-De-Mesquita, Pietro Ferrari, et al.
Cancer Causes & Control : CCC|November 20, 2009
Fruits and vegetables consumption and the risk of histological subtypes of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)F L Büchner, H B Bueno-de-Mesquita, J Linseisen, et al.
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association|October 30, 2010
Cigarette smoking and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition studyAnke M Leufkens, Fränzel J B Van Duijnhoven, Peter D Siersema, et al.
Pageof 41

Showing results (401-410 of 409) with videos related to

Sort By:
Pageof 41
You have reached the last page of results.This site can display upto 409 results.
International Journal of Epidemiology|January 18, 2007
Socioeconomic position and the risk of gastric and oesophageal cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC-EURGAST)Gabriele Nagel, Jakob Linseisen, Hendriek C Boshuizen, et al.
International Journal of Cancer|July 28, 2007
Risk of endometrial cancer in relationship to cigarette smoking: results from the EPIC studyMustafa Al-Zoughool, Laure Dossus, Rudolf Kaaks, et al.
American Journal of Epidemiology|April 20, 2013
Fruit and vegetable consumption and mortality: European prospective investigation into cancer and nutritionMax Leenders, Ivonne Sluijs, Martine M Ros, et al.
European Journal of Epidemiology|March 28, 2013
A structural equation modelling approach to explore the role of B vitamins and immune markers in lung cancer riskValéria Troncoso Baltar, Wei W Xun, Mattias Johansson, et al.
International Journal of Cancer|March 7, 2012
Variety in vegetable and fruit consumption and the risk of gastric and esophageal cancer in the European Prospective Investigation into Cancer and NutritionS M Jeurnink, F L Büchner, H B Bueno-de-Mesquita, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|March 2, 2011
Smoking, secondhand smoke, and cotinine levels in a subset of EPIC cohortValéria Troncoso Baltar, Wei W Xun, Shu-Chun Chuang, et al.
The American Journal of Clinical Nutrition|April 3, 2009
Fruit, vegetables, and colorectal cancer risk: the European Prospective Investigation into Cancer and NutritionFränzel J B van Duijnhoven, H Bas Bueno-De-Mesquita, Pietro Ferrari, et al.
Cancer Causes & Control : CCC|November 20, 2009
Fruits and vegetables consumption and the risk of histological subtypes of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)F L Büchner, H B Bueno-de-Mesquita, J Linseisen, et al.
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association|October 30, 2010
Cigarette smoking and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition studyAnke M Leufkens, Fränzel J B Van Duijnhoven, Peter D Siersema, et al.
Pageof 41