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Nutrients|June 20, 2019
Dietary Protein and Amino Acid Intake: Links to the Maintenance of Cognitive HealthJordan M Glenn, Erica N Madero, Nick T BottThe Journal of Experimental Biology|June 30, 2017
Estimation of distance and electric impedance of capacitive objects in the weakly electric fish <i>Gnathonemus petersii</i>Martin Gottwald, Raya A Bott, Gerhard von der EmdeBiochimica Et Biophysica Acta. Bioenergetics|June 22, 2019
Identification of Surf1 as an assembly factor of the cytochrome bc<sub>1</sub>-aa<sub>3</sub> supercomplex of ActinobacteriaCedric-Farhad Davoudi, Paul Ramp, Meike Baumgart, et al.Zentralblatt Fur Chirurgie|August 7, 1999
[Factor XIII: experimental and clinical results in diabetic foot ulcer]G Wozniak, T Noll, U Bott, et al.Water Science and Technology : a Journal of the International Association on Water Pollution Research|May 31, 2001
Stress protein expression in domestic activated sludge in response to xenobiotic shock loadingC B Bott, A J Duncan, N G LoveAntimicrobial Agents and Chemotherapy|August 1, 1978
Improved radioenzymatic assay for spectinomycinJ G Cannon, C P Moran, K F BottThe Journal of Pharmacy and Pharmacology|January 11, 2005
Enteric-coated cholylsarcosine microgranules for the treatment of short bowel syndromeTh Fürst, C Bott, J Stein, et al.Applied and Environmental Microbiology|November 1, 1992
Assessment of [h]thymidine incorporation into DNA as a method to determine bacterial productivity in stream bed sedimentsL A Kaplan, T L Bott, J K BielickiWater Environment Research : a Research Publication of the Water Environment Federation|March 10, 2018
Thermal Degradation of Long Chain Fatty AcidsPeerawat Charuwat, Gregory Boardman, Charles Bott, et al.Biological Chemistry Hoppe-Seyler|October 1, 1990
Microbial metabolism of quinoline and related compounds. V. Degradation of 1H-4-oxoquinoline by Pseudomonas putida 33/1G Bott, M Schmidt, T O Rommel, et al.Pageof 153