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Journal of Food Protection
|
August 26, 1998
Enhanced survival of Campylobacter jejuni in association with wood
S N Boucher, A H Chamberlain, M R Adams
Molecular Nutrition & Food Research
|
July 5, 2012
Impact of dietary selenium intake on cardiac health: experimental approaches and human studies
Stéphane Tanguy, Stéphane Grauzam, Joël de Leiris, et al.
Canadian Medical Association Journal
|
January 5, 1974
Epstein-Barr virus infection in the neonatal period and in childhood
J Joncas, J Boucher, M Granger-Julien, et al.
European Journal of Pharmacology
|
July 14, 2004
Alterations of beta-adrenoceptor responsiveness in postischemic myocardium after 72 h of reperfusion
Matthieu Boucher, Satra Nim, Chantal de Montigny, et al.
Alcoholism, Clinical and Experimental Research
|
March 17, 2005
Helplessness in the tail suspension test is associated with an increase in ethanol intake and its rewarding effect in female mice
Yann Pelloux, Guillaume Hagues, Jean Costentin, et al.
Andrologia
|
November 16, 2004
Correlation between tyrosine phosphorylation intensity of a 107 kDa protein band and A23187-induced acrosome reaction in human spermatozoa
C Picherit-Marchenay, S Bréchard, D Boucher, et al.
The American Journal of Physiology
|
August 1, 1991
Effects of bradykinin on intracellular calcium regulation in human ciliated airway epithelium
A M Paradiso, E H Cheng, R C Boucher
Bioorganic & Medicinal Chemistry Letters
|
January 5, 1999
Synthesis of boronic acid analogs of L-arginine as alternate substrates or inhibitors of nitric oxide synthase
C Lebarbier, F Carreaux, B Carboni, et al.
BMC Psychiatry
|
November 13, 2024
Long-term effectiveness of aripiprazole once monthly on functioning and quality of life in schizophrenia: results of year 2 of the ReLiAM study
Marc-André Roy, François Therrien, Matthieu Boucher, et al.
Journal of the American Dietetic Association
|
September 12, 2006
Telephone-based counseling improves dietary fat, fruit, and vegetable consumption: a best-evidence synthesis
Jeffrey J Vanwormer, Jackie L Boucher, Nicolaas P Pronk
Page
of 637
Search research articles
Search
Showing results (1161-1170 of 6,364) with videos related to
Sort By:
Page
of 637
Journal of Food Protection
|
August 26, 1998
Enhanced survival of Campylobacter jejuni in association with wood
S N Boucher, A H Chamberlain, M R Adams
Molecular Nutrition & Food Research
|
July 5, 2012
Impact of dietary selenium intake on cardiac health: experimental approaches and human studies
Stéphane Tanguy, Stéphane Grauzam, Joël de Leiris, et al.
Canadian Medical Association Journal
|
January 5, 1974
Epstein-Barr virus infection in the neonatal period and in childhood
J Joncas, J Boucher, M Granger-Julien, et al.
European Journal of Pharmacology
|
July 14, 2004
Alterations of beta-adrenoceptor responsiveness in postischemic myocardium after 72 h of reperfusion
Matthieu Boucher, Satra Nim, Chantal de Montigny, et al.
Alcoholism, Clinical and Experimental Research
|
March 17, 2005
Helplessness in the tail suspension test is associated with an increase in ethanol intake and its rewarding effect in female mice
Yann Pelloux, Guillaume Hagues, Jean Costentin, et al.
Andrologia
|
November 16, 2004
Correlation between tyrosine phosphorylation intensity of a 107 kDa protein band and A23187-induced acrosome reaction in human spermatozoa
C Picherit-Marchenay, S Bréchard, D Boucher, et al.
The American Journal of Physiology
|
August 1, 1991
Effects of bradykinin on intracellular calcium regulation in human ciliated airway epithelium
A M Paradiso, E H Cheng, R C Boucher
Bioorganic & Medicinal Chemistry Letters
|
January 5, 1999
Synthesis of boronic acid analogs of L-arginine as alternate substrates or inhibitors of nitric oxide synthase
C Lebarbier, F Carreaux, B Carboni, et al.
BMC Psychiatry
|
November 13, 2024
Long-term effectiveness of aripiprazole once monthly on functioning and quality of life in schizophrenia: results of year 2 of the ReLiAM study
Marc-André Roy, François Therrien, Matthieu Boucher, et al.
Journal of the American Dietetic Association
|
September 12, 2006
Telephone-based counseling improves dietary fat, fruit, and vegetable consumption: a best-evidence synthesis
Jeffrey J Vanwormer, Jackie L Boucher, Nicolaas P Pronk
Page
of 637