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BMC Public Health|September 3, 2010
Increasing community capacity to prevent childhood obesity: challenges, lessons learned and results from the Romp & Chomp interventionFlorentine P de Groot, Narelle M Robertson, Boyd A Swinburn, et al.
Obesity (Silver Spring, Md.)|May 26, 2012
Healthcare utilization and costs in severely obese subjects before bariatric surgeryCatherine L Keating, Marj L Moodie, Liliana Bulfone, et al.
The Australian and New Zealand Journal of Psychiatry|October 15, 2016
Lifestyle factors and adolescent depressive symptomatology: Associations and effect sizes of diet, physical activity and sedentary behaviourJoshua Hayward, Felice N Jacka, Helen Skouteris, et al.
The International Journal of Behavioral Nutrition and Physical Activity|October 28, 2009
Assessing the intake of obesity-related foods and beverages in young children: comparison of a simple population survey with 24 hr-recallCheryl-Ann Bennett, Andrea M de Silva-Sanigorski, Melanie Nichols, et al.
BMC Public Health|May 10, 2011
Process evaluation of a community-based adolescent obesity prevention project in TongaKalesita F Fotu, Marj M Moodie, Helen M Mavoa, et al.
Health Promotion Journal of Australia : Official Journal of Australian Association of Health Promotion Professionals|October 31, 2013
Community-based efforts to prevent obesity: Australia-wide survey of projectsMelanie S Nichols, Rebecca C Reynolds, Elizabeth Waters, et al.
Bulletin of the World Health Organization|July 19, 2016
Progress achieved in restricting the marketing of high-fat, sugary and salty food and beverage products to childrenVivica I Kraak, Stefanie Vandevijvere, Gary Sacks, et al.
Lancet (London, England)|August 30, 2011
Quantification of the effect of energy imbalance on bodyweightKevin D Hall, Gary Sacks, Dhruva Chandramohan, et al.
Lancet (London, England)|August 30, 2011
The global obesity pandemic: shaped by global drivers and local environmentsBoyd A Swinburn, Gary Sacks, Kevin D Hall, et al.
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