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Journal of Chromatography. A|October 13, 2009
Analysis of sesquiterpene emissions by plants using solid phase microextractionBrad Baker, Mark Sinnott
Food Chemistry|June 30, 2026
Butter flavour encapsulation in spray-dried powders: The role of combined carbohydrate matrices in volatile retention and stabilityDike Yang, Yong Wang, Brad Baker, et al.
Food Chemistry|April 3, 2025
Enhancing volatile retention and storage stability for encapsulated raspberry flavour powderDike Yang, Yong Wang, Qianyu Ye, et al.
Huan Jing Ke Xue= Huanjing Kexue|February 11, 2004
[The emission flux of volatile organic compounds in the Inner Mongolia Grassland]Jianhui Bai, Gengchen Wang, Lixin Ren, et al.
Huan Jing Ke Xue= Huanjing Kexue|April 4, 2012
[Investigation on emission properties of biogenic VOCs of landscape plants in Shenzhen]Ai-Kui Huang, Nan Li, Alex Guenther, et al.
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