Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Breidt

Showing results (41-50 of 101) with videos related to

Pageof 11
Sort By:
I-Perception|January 15, 2024
General lighting can overcome accidental viewingIsabelle Bülthoff, Martin Breidt, Heinrich H Bülthoff, et al.
Applied and Environmental Microbiology|June 6, 2003
Bacteriophage ecology in commercial sauerkraut fermentationsZ Lu, F Breidt, V Plengvidhya, et al.
The Journal of Biological Chemistry|December 5, 1987
Identification of the genes for the lactose-specific components of the phosphotransferase system in the lac operon of Staphylococcus aureusF Breidt, W Hengstenberg, U Finkeldei, et al.
Journal of Time Series Analysis|January 29, 2013
Autocovariance Structures for Radial Averages in Small Angle X-Ray Scattering ExperimentsF Jay Breidt, Andreea Erciulescu, Mark van der Woerd
Journal of Food Science|September 17, 2015
Acid Resistance and Molecular Characterization of Escherichia coli O157:H7 and Different Non-O157 Shiga Toxin-Producing E. coli SerogroupsGwang-Hee Kim, Frederick Breidt, Pina Fratamico, et al.
Journal of Applied Microbiology|July 6, 2016
Survival and expression of acid resistance genes in Shiga toxin-producing Escherichia coli acid adapted in pineapple juice and exposed to synthetic gastric fluidG-H Kim, P Fratamico, F Breidt, et al.
Applied and Environmental Microbiology|June 6, 2006
Quantifying the significance of phage attack on starter cultures: a mechanistic model for population dynamics of phage and their hosts isolated from fermenting sauerkrautP Mudgal, F Breidt, S R Lubkin, et al.
International Journal of Food Microbiology|April 27, 2001
Characterization of a lytic Lactobacillus plantarum bacteriophage and molecular cloning of a lysin gene in Escherichia coliS S Yoon, J W Kim, F Breidt, et al.
Proceedings of the National Academy of Sciences of the United States of America|January 1, 1990
Nonminimum phase non-Gaussian autoregressive processesF J Breidt, R A Davis, K S Lii, et al.
Applied and Environmental Microbiology|April 27, 2002
Energy-based dynamic model for variable temperature batch fermentation by Lactococcus lactisDaniel P Dougherty, Frederick Breidt, Roger F McFeeters, et al.
Pageof 11

Showing results (41-50 of 101) with videos related to

Sort By:
Pageof 11
I-Perception|January 15, 2024
General lighting can overcome accidental viewingIsabelle Bülthoff, Martin Breidt, Heinrich H Bülthoff, et al.
Applied and Environmental Microbiology|June 6, 2003
Bacteriophage ecology in commercial sauerkraut fermentationsZ Lu, F Breidt, V Plengvidhya, et al.
The Journal of Biological Chemistry|December 5, 1987
Identification of the genes for the lactose-specific components of the phosphotransferase system in the lac operon of Staphylococcus aureusF Breidt, W Hengstenberg, U Finkeldei, et al.
Journal of Time Series Analysis|January 29, 2013
Autocovariance Structures for Radial Averages in Small Angle X-Ray Scattering ExperimentsF Jay Breidt, Andreea Erciulescu, Mark van der Woerd
Journal of Food Science|September 17, 2015
Acid Resistance and Molecular Characterization of Escherichia coli O157:H7 and Different Non-O157 Shiga Toxin-Producing E. coli SerogroupsGwang-Hee Kim, Frederick Breidt, Pina Fratamico, et al.
Journal of Applied Microbiology|July 6, 2016
Survival and expression of acid resistance genes in Shiga toxin-producing Escherichia coli acid adapted in pineapple juice and exposed to synthetic gastric fluidG-H Kim, P Fratamico, F Breidt, et al.
Applied and Environmental Microbiology|June 6, 2006
Quantifying the significance of phage attack on starter cultures: a mechanistic model for population dynamics of phage and their hosts isolated from fermenting sauerkrautP Mudgal, F Breidt, S R Lubkin, et al.
International Journal of Food Microbiology|April 27, 2001
Characterization of a lytic Lactobacillus plantarum bacteriophage and molecular cloning of a lysin gene in Escherichia coliS S Yoon, J W Kim, F Breidt, et al.
Proceedings of the National Academy of Sciences of the United States of America|January 1, 1990
Nonminimum phase non-Gaussian autoregressive processesF J Breidt, R A Davis, K S Lii, et al.
Applied and Environmental Microbiology|April 27, 2002
Energy-based dynamic model for variable temperature batch fermentation by Lactococcus lactisDaniel P Dougherty, Frederick Breidt, Roger F McFeeters, et al.
Pageof 11