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Gastroenterology|April 4, 2019
Gut Microbiota in Patients With Irritable Bowel Syndrome-A Systematic ReviewRapat Pittayanon, Jennifer T Lau, Yuhong Yuan, et al.
The American Journal of Gastroenterology|June 21, 2017
ACG and CAG Clinical Guideline: Management of DyspepsiaPaul Moayyedi, Brian E Lacy, Christopher N Andrews, et al.
Cancer Epidemiology|September 29, 2016
Cervical cancer in Central and South America: Burden of disease and status of disease controlRaúl Murillo, Rolando Herrero, Mónica S Sierra, et al.
Surgical Oncology|December 24, 2004
Age-related variations in progression of cancer at diagnosis and completeness of cancer registry dataJean Adams, Riccardo A Audisio, Martin White, et al.
Gastroenterology|December 9, 2019
Differences in Gut Microbiota in Patients With vs Without Inflammatory Bowel Diseases: A Systematic ReviewRapat Pittayanon, Jennifer T Lau, Grigorios I Leontiadis, et al.
Gastroenterology|January 15, 2014
The Rome III criteria for the diagnosis of functional dyspepsia in secondary care are not superior to previous definitionsAlexander C Ford, Premysl Bercik, David G Morgan, et al.
European Journal of Cancer (Oxford, England : 1990)|August 29, 2006
Variation in the treatment of cervical cancer patients and the effect of consultant workload on survival: a population-based studyAmy Downing, Jasmina Stefoski Mikeljevic, Bob Haward, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|April 14, 2012
Pickled food and risk of gastric cancer--a systematic review and meta-analysis of English and Chinese literatureJian-Song Ren, Farin Kamangar, David Forman, et al.
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