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Brent F Kim

Showing results (1-10 of 16) with videos related to

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Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|October 23, 2023
Commercial weight-loss diets, greenhouse gas emissions and freshwater consumptionRoni A Neff, Rebecca J Ramsing, Brent F Kim
Annual Review of Public Health|March 19, 2015
Food system policy, public health, and human rights in the United StatesKerry L Shannon, Brent F Kim, Shawn E McKenzie, et al.
Current Environmental Health Reports|August 2, 2015
Industrial Food Animal Production and Community HealthJoan A Casey, Brent F Kim, Jesper Larsen, et al.
Geohealth|September 30, 2022
Urban Soil Safety Policies: The Next Frontier for Mitigating Lead Exposures and Promoting Sustainable Food ProductionSara N Lupolt, Raychel E Santo, Brent F Kim, et al.
Plos One|February 12, 2014
Urban community gardeners' knowledge and perceptions of soil contaminant risksBrent F Kim, Melissa N Poulsen, Jared D Margulies, et al.
Journal of Exposure Science & Environmental Epidemiology|May 17, 2024
Application and demonstration of meso-activity exposure factors to advance estimates of incidental soil ingestion among agricultural workersSara N Lupolt, Brent F Kim, Jacqueline Agnew, et al.
Current Environmental Health Reports|June 10, 2023
Dairy and Plant-Based Milks: Implications for Nutrition and Planetary HealthRebecca Ramsing, Raychel Santo, Brent F Kim, et al.
Current Environmental Health Reports|November 7, 2025
Deconstructing the Livestock Manure Digester and Biogas ControversyAllie Wainer, David C Love, Brent F Kim, et al.
Environmental Science & Technology|February 13, 2024
(Non)targeted Chemical Analysis and Risk Assessment of Organic Contaminants in Darkibor Kale Grown at Rural and Urban FarmsChristopher L Brueck, Xiaoyue Xin, Sara N Lupolt, et al.
JAMA Network Open|June 23, 2026
Environmental Menu Labels and Food Selection Among US Adults: A Randomized Clinical TrialAlexandria E Reimold, Julia A Wolfson, Brittany Lemmon, et al.
Pageof 2

Showing results (1-10 of 16) with videos related to

Sort By:
Pageof 2
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|October 23, 2023
Commercial weight-loss diets, greenhouse gas emissions and freshwater consumptionRoni A Neff, Rebecca J Ramsing, Brent F Kim
Annual Review of Public Health|March 19, 2015
Food system policy, public health, and human rights in the United StatesKerry L Shannon, Brent F Kim, Shawn E McKenzie, et al.
Current Environmental Health Reports|August 2, 2015
Industrial Food Animal Production and Community HealthJoan A Casey, Brent F Kim, Jesper Larsen, et al.
Geohealth|September 30, 2022
Urban Soil Safety Policies: The Next Frontier for Mitigating Lead Exposures and Promoting Sustainable Food ProductionSara N Lupolt, Raychel E Santo, Brent F Kim, et al.
Plos One|February 12, 2014
Urban community gardeners' knowledge and perceptions of soil contaminant risksBrent F Kim, Melissa N Poulsen, Jared D Margulies, et al.
Journal of Exposure Science & Environmental Epidemiology|May 17, 2024
Application and demonstration of meso-activity exposure factors to advance estimates of incidental soil ingestion among agricultural workersSara N Lupolt, Brent F Kim, Jacqueline Agnew, et al.
Current Environmental Health Reports|June 10, 2023
Dairy and Plant-Based Milks: Implications for Nutrition and Planetary HealthRebecca Ramsing, Raychel Santo, Brent F Kim, et al.
Current Environmental Health Reports|November 7, 2025
Deconstructing the Livestock Manure Digester and Biogas ControversyAllie Wainer, David C Love, Brent F Kim, et al.
Environmental Science & Technology|February 13, 2024
(Non)targeted Chemical Analysis and Risk Assessment of Organic Contaminants in Darkibor Kale Grown at Rural and Urban FarmsChristopher L Brueck, Xiaoyue Xin, Sara N Lupolt, et al.
JAMA Network Open|June 23, 2026
Environmental Menu Labels and Food Selection Among US Adults: A Randomized Clinical TrialAlexandria E Reimold, Julia A Wolfson, Brittany Lemmon, et al.
Pageof 2