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Brera

Showing results (41-50 of 118) with videos related to

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Toxins|November 30, 2013
Exposure assessment for Italian population groups to deoxynivalenol deriving from pasta consumptionCarlo Brera, Valentina Bertazzoni, Francesca Debegnach, et al.
Journal of AOAC International|June 22, 2007
Immunoaffinity column cleanup with liquid chromatography for determination of aflatoxin B1 in corn samples: interlaboratory studyCarlo Brera, Francesca Debegnach, Valentina Minardi, et al.
Mycotoxin Research|January 26, 2020
Determination of ochratoxin A in pork meat products: single laboratory validation method and preparation of homogeneous batch materialsBarbara De Santis, Emanuela Gregori, Francesca Debegnach, et al.
Toxins|October 22, 2021
Overall Exposure of European Adult Population to Mycotoxins by Statistically Modelled Biomonitoring DataBarbara De Santis, Francesca Debegnach, Piero Toscano, et al.
Food Additives and Contaminants|July 1, 1988
Long-term administration of low doses of mycotoxins to poultry. 1. Residues of aflatoxin B1 and its metabolites in broilers and laying hensC Micco, M Miraglia, R Onori, et al.
Parodontologia E Stomatologia (Nuova) : Organo Ufficiale Dell'Arpa Italiana, Della Societa Italiana Jonoforesi Stomatologica E Della Accademia Ligustica Di Stomatologia|September 1, 1985
[Unusual location of Besnier-Boeck-Schaumann disease]A Salami, S Brera, A Tedeschi, et al.
Parodontologia E Stomatologia (Nuova) : Organo Ufficiale Dell'Arpa Italiana, Della Societa Italiana Jonoforesi Stomatologica E Della Accademia Ligustica Di Stomatologia|September 1, 1985
[Unusual location of an inverted papilloma]A Salami, S Brera, A Tedeschi, et al.
The Science of the Total Environment|April 1, 1986
Plasma and tissue levels of some lanthanide elements in malignant and non-malignant human tissuesM Esposito, P Collecchi, S Brera, et al.
Foods (Basel, Switzerland)|May 5, 2019
Ergot Alkaloids in Wheat and Rye Derived Products in ItalyFrancesca Debegnach, Simona Patriarca, Carlo Brera, et al.
Natural Toxins|January 1, 1995
Ochratoxin A levels in human milk and related food samples: an exposure assessmentM Miraglia, A de Dominicis, C Brera, et al.
Pageof 12

Showing results (41-50 of 118) with videos related to

Sort By:
Pageof 12
Toxins|November 30, 2013
Exposure assessment for Italian population groups to deoxynivalenol deriving from pasta consumptionCarlo Brera, Valentina Bertazzoni, Francesca Debegnach, et al.
Journal of AOAC International|June 22, 2007
Immunoaffinity column cleanup with liquid chromatography for determination of aflatoxin B1 in corn samples: interlaboratory studyCarlo Brera, Francesca Debegnach, Valentina Minardi, et al.
Mycotoxin Research|January 26, 2020
Determination of ochratoxin A in pork meat products: single laboratory validation method and preparation of homogeneous batch materialsBarbara De Santis, Emanuela Gregori, Francesca Debegnach, et al.
Toxins|October 22, 2021
Overall Exposure of European Adult Population to Mycotoxins by Statistically Modelled Biomonitoring DataBarbara De Santis, Francesca Debegnach, Piero Toscano, et al.
Food Additives and Contaminants|July 1, 1988
Long-term administration of low doses of mycotoxins to poultry. 1. Residues of aflatoxin B1 and its metabolites in broilers and laying hensC Micco, M Miraglia, R Onori, et al.
Parodontologia E Stomatologia (Nuova) : Organo Ufficiale Dell'Arpa Italiana, Della Societa Italiana Jonoforesi Stomatologica E Della Accademia Ligustica Di Stomatologia|September 1, 1985
[Unusual location of Besnier-Boeck-Schaumann disease]A Salami, S Brera, A Tedeschi, et al.
Parodontologia E Stomatologia (Nuova) : Organo Ufficiale Dell'Arpa Italiana, Della Societa Italiana Jonoforesi Stomatologica E Della Accademia Ligustica Di Stomatologia|September 1, 1985
[Unusual location of an inverted papilloma]A Salami, S Brera, A Tedeschi, et al.
The Science of the Total Environment|April 1, 1986
Plasma and tissue levels of some lanthanide elements in malignant and non-malignant human tissuesM Esposito, P Collecchi, S Brera, et al.
Foods (Basel, Switzerland)|May 5, 2019
Ergot Alkaloids in Wheat and Rye Derived Products in ItalyFrancesca Debegnach, Simona Patriarca, Carlo Brera, et al.
Natural Toxins|January 1, 1995
Ochratoxin A levels in human milk and related food samples: an exposure assessmentM Miraglia, A de Dominicis, C Brera, et al.
Pageof 12