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Journal of Natural Medicines
|
March 14, 2009
Morinda citrifolia Linn. (Rubiaceae) leaf extracts mitigate UVB-induced erythema
Brett J West, Shixin Deng, Afa K Palu, et al.
Foods (Basel, Switzerland)
|
April 12, 2018
The Potential Health Benefits of Noni Juice: A Review of Human Intervention Studies
Brett J West, Shixin Deng, Fumiyuki Isami, et al.
Pacific Health Dialog
|
May 7, 2010
A double-blind clinical safety study of noni fruit juice
Brett J West, Leland D White, C Jarakae Jensen, et al.
Food Science & Nutrition
|
May 8, 2014
Noni juice reduces lipid peroxidation-derived DNA adducts in heavy smokers
Mian-Ying Wang, Lin Peng, Claude J Jensen, et al.
International Journal of Food Science
|
February 24, 2016
Antiglycation Activity of Iridoids and Their Food Sources
Brett J West, Akemi Uwaya, Fumiyuki Isami, et al.
Journal of the Science of Food and Agriculture
|
September 14, 2010
Safety tests and antinutrient analyses of noni (Morinda citrifolia L.) leaf
Brett J West, Hisanori Tani, Afa K Palu, et al.
International Journal of Food Sciences and Nutrition
|
December 13, 2006
Mineral variability among 177 commercial noni juices
Brett J West, Charles B Tolson, Randy G Vest, et al.
Thescientificworldjournal
|
October 26, 2012
Noni juice improves serum lipid profiles and other risk markers in cigarette smokers
Mian-Ying Wang, Lin Peng, Vicki Weidenbacher-Hoper, et al.
Journal of Ethnopharmacology
|
December 8, 2007
The effects of Morinda citrifolia L. (noni) on the immune system: its molecular mechanisms of action
Afa K Palu, Anne Hirazumi Kim, Brett J West, et al.
Glycoconjugate Journal
|
June 17, 2016
Iridoids are natural glycation inhibitors
Brett J West, Shixin Deng, Akemi Uwaya, et al.
Page
of 3
Search research articles
Search
Showing results (11-20 of 24) with videos related to
Sort By:
Page
of 3
Journal of Natural Medicines
|
March 14, 2009
Morinda citrifolia Linn. (Rubiaceae) leaf extracts mitigate UVB-induced erythema
Brett J West, Shixin Deng, Afa K Palu, et al.
Foods (Basel, Switzerland)
|
April 12, 2018
The Potential Health Benefits of Noni Juice: A Review of Human Intervention Studies
Brett J West, Shixin Deng, Fumiyuki Isami, et al.
Pacific Health Dialog
|
May 7, 2010
A double-blind clinical safety study of noni fruit juice
Brett J West, Leland D White, C Jarakae Jensen, et al.
Food Science & Nutrition
|
May 8, 2014
Noni juice reduces lipid peroxidation-derived DNA adducts in heavy smokers
Mian-Ying Wang, Lin Peng, Claude J Jensen, et al.
International Journal of Food Science
|
February 24, 2016
Antiglycation Activity of Iridoids and Their Food Sources
Brett J West, Akemi Uwaya, Fumiyuki Isami, et al.
Journal of the Science of Food and Agriculture
|
September 14, 2010
Safety tests and antinutrient analyses of noni (Morinda citrifolia L.) leaf
Brett J West, Hisanori Tani, Afa K Palu, et al.
International Journal of Food Sciences and Nutrition
|
December 13, 2006
Mineral variability among 177 commercial noni juices
Brett J West, Charles B Tolson, Randy G Vest, et al.
Thescientificworldjournal
|
October 26, 2012
Noni juice improves serum lipid profiles and other risk markers in cigarette smokers
Mian-Ying Wang, Lin Peng, Vicki Weidenbacher-Hoper, et al.
Journal of Ethnopharmacology
|
December 8, 2007
The effects of Morinda citrifolia L. (noni) on the immune system: its molecular mechanisms of action
Afa K Palu, Anne Hirazumi Kim, Brett J West, et al.
Glycoconjugate Journal
|
June 17, 2016
Iridoids are natural glycation inhibitors
Brett J West, Shixin Deng, Akemi Uwaya, et al.
Page
of 3