Showing results (11-20 of 24) with videos related to

Sort By:
Pageof 3
Talanta|April 23, 2023
Monitoring alkyl pyrazines in roasted hazelnuts by SHS-GC-IMS: IMS response assessment and standardizationMaria Mazzucotelli, Iuliia Khomenko, Emanuela Betta, et al.
The ISME Journal|December 4, 2018
Pathogen-induced changes in floral scent may increase honeybee-mediated dispersal of Erwinia amylovoraAntonio Cellini, Valentino Giacomuzzi, Irene Donati, et al.
Plos One|November 9, 2013
A multidisciplinary approach providing new insight into fruit flesh browning physiology in apple (Malus x domestica Borkh.)Mario Di Guardo, Alice Tadiello, Brian Farneti, et al.
Horticulture Research|March 12, 2019
Wide transcriptional investigation unravel novel insights of the on-tree maturation and postharvest ripening of 'Abate Fetel' pear fruitNicola Busatto, Brian Farneti, Alice Tadiello, et al.
Frontiers in Microbiology|January 30, 2026
Highly compartmentalized microbiomes in blueberry microhabitatsMatteo Giese, Erika Stefani, Simone Larger, et al.
Microorganisms|August 27, 2021
Does Organic Farming Increase Raspberry Quality, Aroma and Beneficial Bacterial Biodiversity?Daniela Sangiorgio, Antonio Cellini, Francesco Spinelli, et al.
Food and Bioprocess Technology|September 29, 2015
Chilling-Induced Changes in Aroma Volatile Profiles in TomatoBrian Farneti, Alberto Algarra Alarcón, Fotios G Papasotiriou, et al.
BMC Plant Biology|July 22, 2025
The blueberry phyllosphere microbiota: tissue-specific core communities and their stability across cultivars and yearsMatteo Giese, Erika Stefani, Simone Larger, et al.
Frontiers in Plant Science|May 12, 2017
Exploring Blueberry Aroma Complexity by Chromatographic and Direct-Injection Spectrometric TechniquesBrian Farneti, Iuliia Khomenko, Marcella Grisenti, et al.
Journal of Advanced Research|December 13, 2022
Taxonomical and functional composition of strawberry microbiome is genotype-dependentDaniela Sangiorgio, Antonio Cellini, Irene Donati, et al.
Pageof 3