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Zoonoses and Public Health|May 24, 2021
Sin Nombre virus prevalence from 2014-2017 in wild deer mice, Peromyscus maniculatus, on five of the California Channel IslandsJohn L Orrock, Brian M Connolly, Peter W Guiden, et al.
EJNMMI Research|May 29, 2026
Reconstruction matters: influence of EARL standards and BSREM in [<sup>18</sup>F]FET PET for distinguishing glioma progression from treatment-related changesJ de Jong, M Segbers, A A Harteveld, et al.
Microorganisms|December 24, 2021
Assessment of Marine Gill Disease in Farmed Atlantic Salmon (<i>Salmo salar</i>) in Chile Using a Novel Total Gross Gill Scoring System: A Case StudySophie Fridman, Smaragda Tsairidou, Nilantha Jayasuriya, et al.
BMC Microbiology|November 18, 2010
Identification of Lactobacillus plantarum genes modulating the cytokine response of human peripheral blood mononuclear cellsSaskia van Hemert, Marjolein Meijerink, Douwe Molenaar, et al.
Clinical and Experimental Pharmacology & Physiology|May 26, 2010
Evidence for functional ghrelin receptors on parasympathetic preganglionic neurons of micturition control pathways in the ratDorota M Ferens, Lei Yin, Katsuyo Ohashi-Doi, et al.
Biology of the Cell|January 25, 2008
Apo-Hsp90 coexists in two open conformational states in solutionPatrick Bron, Emmanuel Giudice, Jean-Paul Rolland, et al.
Biology of the Cell|May 2, 2008
Supramolecular organization of the yeast F1Fo-ATP synthaseDaniel Thomas, Patrick Bron, Théodore Weimann, et al.
The Journal of Biological Chemistry|January 9, 1999
The role of lipoprotein processing by signal peptidase II in the Gram-positive eubacterium bacillus subtilis. Signal peptidase II is required for the efficient secretion of alpha-amylase, a non-lipoproteinH Tjalsma, V P Kontinen, Z Prágai, et al.
Annales De Biologie Clinique|October 19, 2005
[A case of free-living Amoebae keratitis in a non contact lens wearer]D Lakomy, M Soulié, J Bador, et al.
Current Opinion in Biotechnology|October 15, 2018
Renaissance of traditional DNA transfer strategies for improvement of industrial lactic acid bacteriaPeter A Bron, Barbara Marcelli, Joyce Mulder, et al.
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