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BMJ Nutrition, Prevention & Health
|
August 7, 2025
Effect of anti-inflammatory diets on health-related quality of life in adults with chronic disease: a systematic review and meta-analysis
Lynette Law, Joshua J Heerey, Brooke L Devlin, et al.
Medicine and Science in Sports and Exercise
|
April 19, 2021
Skeletal Muscle Adaptive Responses to Different Types of Short-Term Exercise Training and Detraining in Middle-Age Men
Marcus J Callahan, Evelyn B Parr, Tim Snijders, et al.
Nature Communications
|
October 9, 2020
Author Correction: Time-restricted feeding alters lipid and amino acid metabolite rhythmicity without perturbing clock gene expression
Leonidas S Lundell, Evelyn B Parr, Brooke L Devlin, et al.
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology
|
February 7, 2018
High dietary fat intake increases fat oxidation and reduces skeletal muscle mitochondrial respiration in trained humans
Jill J Leckey, Nolan J Hoffman, Evelyn B Parr, et al.
Nature Communications
|
September 17, 2020
Time-restricted feeding alters lipid and amino acid metabolite rhythmicity without perturbing clock gene expression
Leonidas S Lundell, Evelyn B Parr, Brooke L Devlin, et al.
Contemporary Clinical Trials
|
September 19, 2024
Effect of time restricted eating versus current practice in dietetics on glycaemic control and cardio-metabolic outcomes in individuals at risk of developing type 2 diabetes: Protocol for a multi-centre, parallel group, non-inferiority, randomised controlled trial
Rasha Charrouf, Evelyn B Parr, Amy T Hutchison, et al.
Journal of the American Nutrition Association
|
February 6, 2025
The eFEct of an Anti-Inflammatory Diet for Knee oSTeoarthritis (FEAST) Trial: Baseline Characteristics and Relationships With Dietary Inflammatory Index
Lynette Law, Joshua J Heerey, Brooke L Devlin, et al.
BMJ Open
|
April 3, 2024
Effectiveness of an anti-inflammatory diet versus low-fat diet for knee osteoarthritis: the FEAST randomised controlled trial protocol
Lynette Law, Joshua L Heerey, Brooke L Devlin, et al.
Diabetes Research and Clinical Practice
|
March 10, 2025
Combined effects of time-restricted eating and exercise on short-term blood glucose management in individuals with Type 2 Diabetes Mellitus: The TREx study, a randomised controlled trial
Ana Paula Bravo-Garcia, Bridget E Radford, Rebecca C Hall, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
September 16, 2018
Between-meal sucrose-sweetened beverage consumption impairs glycaemia and lipid metabolism during prolonged sitting: A randomized controlled trial
Pia Varsamis, Melissa F Formosa, Robyn N Larsen, et al.
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of 5
Search research articles
Search
Showing results (31-40 of 42) with videos related to
Sort By:
Page
of 5
BMJ Nutrition, Prevention & Health
|
August 7, 2025
Effect of anti-inflammatory diets on health-related quality of life in adults with chronic disease: a systematic review and meta-analysis
Lynette Law, Joshua J Heerey, Brooke L Devlin, et al.
Medicine and Science in Sports and Exercise
|
April 19, 2021
Skeletal Muscle Adaptive Responses to Different Types of Short-Term Exercise Training and Detraining in Middle-Age Men
Marcus J Callahan, Evelyn B Parr, Tim Snijders, et al.
Nature Communications
|
October 9, 2020
Author Correction: Time-restricted feeding alters lipid and amino acid metabolite rhythmicity without perturbing clock gene expression
Leonidas S Lundell, Evelyn B Parr, Brooke L Devlin, et al.
FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology
|
February 7, 2018
High dietary fat intake increases fat oxidation and reduces skeletal muscle mitochondrial respiration in trained humans
Jill J Leckey, Nolan J Hoffman, Evelyn B Parr, et al.
Nature Communications
|
September 17, 2020
Time-restricted feeding alters lipid and amino acid metabolite rhythmicity without perturbing clock gene expression
Leonidas S Lundell, Evelyn B Parr, Brooke L Devlin, et al.
Contemporary Clinical Trials
|
September 19, 2024
Effect of time restricted eating versus current practice in dietetics on glycaemic control and cardio-metabolic outcomes in individuals at risk of developing type 2 diabetes: Protocol for a multi-centre, parallel group, non-inferiority, randomised controlled trial
Rasha Charrouf, Evelyn B Parr, Amy T Hutchison, et al.
Journal of the American Nutrition Association
|
February 6, 2025
The eFEct of an Anti-Inflammatory Diet for Knee oSTeoarthritis (FEAST) Trial: Baseline Characteristics and Relationships With Dietary Inflammatory Index
Lynette Law, Joshua J Heerey, Brooke L Devlin, et al.
BMJ Open
|
April 3, 2024
Effectiveness of an anti-inflammatory diet versus low-fat diet for knee osteoarthritis: the FEAST randomised controlled trial protocol
Lynette Law, Joshua L Heerey, Brooke L Devlin, et al.
Diabetes Research and Clinical Practice
|
March 10, 2025
Combined effects of time-restricted eating and exercise on short-term blood glucose management in individuals with Type 2 Diabetes Mellitus: The TREx study, a randomised controlled trial
Ana Paula Bravo-Garcia, Bridget E Radford, Rebecca C Hall, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
September 16, 2018
Between-meal sucrose-sweetened beverage consumption impairs glycaemia and lipid metabolism during prolonged sitting: A randomized controlled trial
Pia Varsamis, Melissa F Formosa, Robyn N Larsen, et al.
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of 5