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Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition
|
March 2, 2012
A.S.P.E.N. position paper: Clinical role for alternative intravenous fat emulsions
Vincent W Vanek, Douglas L Seidner, Penny Allen, et al.
The American Journal of Clinical Nutrition
|
November 11, 2008
Evaluation of high-protein supplementation in weight-stable HIV-positive subjects with a history of weight loss: a randomized, double-blind, multicenter trial
Fred R Sattler, Natasa Rajicic, Kathleen Mulligan, et al.
The American Journal of Clinical Nutrition
|
March 21, 2014
Residency and specialties training in nutrition: a call for action
Carine M Lenders, Darwin D Deen, Bruce Bistrian, et al.
Pediatric Research
|
January 22, 2005
Omega-3 fatty acid supplementation prevents hepatic steatosis in a murine model of nonalcoholic fatty liver disease
Ian P J Alwayn, Kathleen Gura, Vânia Nosé, et al.
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition
|
August 7, 2013
Parenteral nutrition intravenous fat emulsions product shortage considerations
, Vincent W Vanek, Penny Allen, et al.
Journal of Pediatric Surgery
|
September 10, 2005
The route of lipid administration affects parenteral nutrition-induced hepatic steatosis in a mouse model
Patrick J Javid, Arin K Greene, Jenna Garza, et al.
The American Journal of Clinical Nutrition
|
April 11, 2014
The need to advance nutrition education in the training of health care professionals and recommended research to evaluate implementation and effectiveness
Penny M Kris-Etherton, Sharon R Akabas, Connie W Bales, et al.
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of 3
Search research articles
Search
Showing results (21-30 of 27) with videos related to
Sort By:
Page
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You have reached the last page of results.
This site can display upto 27 results.
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition
|
March 2, 2012
A.S.P.E.N. position paper: Clinical role for alternative intravenous fat emulsions
Vincent W Vanek, Douglas L Seidner, Penny Allen, et al.
The American Journal of Clinical Nutrition
|
November 11, 2008
Evaluation of high-protein supplementation in weight-stable HIV-positive subjects with a history of weight loss: a randomized, double-blind, multicenter trial
Fred R Sattler, Natasa Rajicic, Kathleen Mulligan, et al.
The American Journal of Clinical Nutrition
|
March 21, 2014
Residency and specialties training in nutrition: a call for action
Carine M Lenders, Darwin D Deen, Bruce Bistrian, et al.
Pediatric Research
|
January 22, 2005
Omega-3 fatty acid supplementation prevents hepatic steatosis in a murine model of nonalcoholic fatty liver disease
Ian P J Alwayn, Kathleen Gura, Vânia Nosé, et al.
Nutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition
|
August 7, 2013
Parenteral nutrition intravenous fat emulsions product shortage considerations
, Vincent W Vanek, Penny Allen, et al.
Journal of Pediatric Surgery
|
September 10, 2005
The route of lipid administration affects parenteral nutrition-induced hepatic steatosis in a mouse model
Patrick J Javid, Arin K Greene, Jenna Garza, et al.
The American Journal of Clinical Nutrition
|
April 11, 2014
The need to advance nutrition education in the training of health care professionals and recommended research to evaluate implementation and effectiveness
Penny M Kris-Etherton, Sharon R Akabas, Connie W Bales, et al.
Page
of 3