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Bruce German

Showing results (141-150 of 243) with videos related to

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Journal of Agricultural and Food Chemistry|December 19, 2013
Peptidomic profile of milk of Holstein cows at peak lactationDavid C Dallas, Andres Guerrero, Evan A Parker, et al.
Proteomics|November 29, 2014
Current peptidomics: applications, purification, identification, quantification, and functional analysisDavid C Dallas, Andres Guerrero, Evan A Parker, et al.
Frontiers in Nutrition|February 23, 2024
Acid-active proteases to optimize dietary protein digestibility: a step towards sustainable nutritionWai Shun Mak, Chloe P Jones, Kevin E McBride, et al.
Analytical Chemistry|June 16, 2012
Multiple precursor ion scanning of gangliosides and sulfatides with a reversed-phase microfluidic chip and quadrupole time-of-flight mass spectrometryHyeyoung Lee, Larry A Lerno, Youngshik Choe, et al.
Applied and Environmental Microbiology|October 6, 2009
Glycoprofiling bifidobacterial consumption of galacto-oligosaccharides by mass spectrometry reveals strain-specific, preferential consumption of glycansMariana Barboza, David A Sela, Claire Pirim, et al.
Journal of Proteome Research|January 11, 2011
Evolutionary glycomics: characterization of milk oligosaccharides in primatesNannan Tao, Shuai Wu, Jaehan Kim, et al.
Cellular & Molecular Immunology|February 1, 2011
The effects of Spirulina on anemia and immune function in senior citizensCarlo Selmi, Patrick S C Leung, Laura Fischer, et al.
Colloids and Surfaces. B, Biointerfaces|March 9, 2012
Use of attenuated total reflectance Fourier transform infrared spectroscopy to study lactosylceramide and GD3 DMPC bilayersMateo R Hernandez, Elyse N Towns, Jessica Moore, et al.
The Journal of Nutrition|September 20, 2013
Human milk secretory immunoglobulin a and lactoferrin N-glycans are altered in women with gestational diabetes mellitusJennifer T Smilowitz, Sarah M Totten, Jincui Huang, et al.
Molecular Nutrition & Food Research|July 3, 2013
Nutritional lipidomics: molecular metabolism, analytics, and diagnosticsJennifer T Smilowitz, Angela M Zivkovic, Yu-Jui Yvonne Wan, et al.
Pageof 25

Showing results (141-150 of 243) with videos related to

Sort By:
Pageof 25
Journal of Agricultural and Food Chemistry|December 19, 2013
Peptidomic profile of milk of Holstein cows at peak lactationDavid C Dallas, Andres Guerrero, Evan A Parker, et al.
Proteomics|November 29, 2014
Current peptidomics: applications, purification, identification, quantification, and functional analysisDavid C Dallas, Andres Guerrero, Evan A Parker, et al.
Frontiers in Nutrition|February 23, 2024
Acid-active proteases to optimize dietary protein digestibility: a step towards sustainable nutritionWai Shun Mak, Chloe P Jones, Kevin E McBride, et al.
Analytical Chemistry|June 16, 2012
Multiple precursor ion scanning of gangliosides and sulfatides with a reversed-phase microfluidic chip and quadrupole time-of-flight mass spectrometryHyeyoung Lee, Larry A Lerno, Youngshik Choe, et al.
Applied and Environmental Microbiology|October 6, 2009
Glycoprofiling bifidobacterial consumption of galacto-oligosaccharides by mass spectrometry reveals strain-specific, preferential consumption of glycansMariana Barboza, David A Sela, Claire Pirim, et al.
Journal of Proteome Research|January 11, 2011
Evolutionary glycomics: characterization of milk oligosaccharides in primatesNannan Tao, Shuai Wu, Jaehan Kim, et al.
Cellular & Molecular Immunology|February 1, 2011
The effects of Spirulina on anemia and immune function in senior citizensCarlo Selmi, Patrick S C Leung, Laura Fischer, et al.
Colloids and Surfaces. B, Biointerfaces|March 9, 2012
Use of attenuated total reflectance Fourier transform infrared spectroscopy to study lactosylceramide and GD3 DMPC bilayersMateo R Hernandez, Elyse N Towns, Jessica Moore, et al.
The Journal of Nutrition|September 20, 2013
Human milk secretory immunoglobulin a and lactoferrin N-glycans are altered in women with gestational diabetes mellitusJennifer T Smilowitz, Sarah M Totten, Jincui Huang, et al.
Molecular Nutrition & Food Research|July 3, 2013
Nutritional lipidomics: molecular metabolism, analytics, and diagnosticsJennifer T Smilowitz, Angela M Zivkovic, Yu-Jui Yvonne Wan, et al.
Pageof 25