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The British Journal of Nutrition
|
April 7, 2016
Estimating population food and nutrient exposure: a comparison of store survey data with household panel food purchases
Helen Eyles, Bruce Neal, Yannan Jiang, et al.
Journal of the Renin-Angiotensin-Aldosterone System : JRAAS
|
February 14, 2003
Effects of the vasopeptidase inhibitor, omapatrilat, in 723 patients with coronary heart disease
Bruce Neal, Stephen MacMahon, Takayoshi Ohkubo, et al.
European Journal of Preventive Cardiology
|
September 28, 2011
Effects of additional blood pressure and lipid measurements on the prediction of cardiovascular risk
Katy Bell, Andrew Hayen, Kevin McGeechan, et al.
Journal of the Medical Association of Thailand = Chotmaihet Thangphaet
|
March 16, 2006
Serum lipid levels and the prevalence of dyslipidaemia among rural and urban Thai adults--are the NCEP III guidelines appropriate?
Anushka Patel, Mark Woodward, Ronald Stolk, et al.
Bulletin of the World Health Organization
|
September 25, 2024
Voluntary versus mandatory food labels, Australia
Alexandra Jones, Damian Maganja, Maria Shahid, et al.
Public Health Nutrition
|
November 23, 2012
Drop the Salt! Assessing the impact of a public health advocacy strategy on Australian government policy on salt
Jacqui Webster, Elizabeth Dunford, Sarah Kennington, et al.
Circulation. Cardiovascular Quality and Outcomes
|
November 1, 2012
Omega 3 Fatty acids and cardiovascular outcomes: systematic review and meta-analysis
Sradha Kotwal, Min Jun, David Sullivan, et al.
International Journal of Nursing Studies
|
October 11, 2025
Integrating potassium-enriched salt into cardiovascular practice: A critical role for nurses
Xiaoyue Xu, Bruce Neal, Patricia M Davidson, et al.
Lancet (London, England)
|
December 3, 2014
Blood pressure lowering and cardiovascular risk - Authors' reply
Johan Sundström, Rod Jackson, Mark Woodward, et al.
European Heart Journal
|
October 25, 2002
Dose-dependent effects of folic acid on plasma homocysteine in a randomized trial conducted among 723 individuals with coronary heart disease
Bruce Neal, Stephen MacMahon, Takayoshi Ohkubo, et al.
Page
of 49
Search research articles
Search
Showing results (51-60 of 484) with videos related to
Sort By:
Page
of 49
The British Journal of Nutrition
|
April 7, 2016
Estimating population food and nutrient exposure: a comparison of store survey data with household panel food purchases
Helen Eyles, Bruce Neal, Yannan Jiang, et al.
Journal of the Renin-Angiotensin-Aldosterone System : JRAAS
|
February 14, 2003
Effects of the vasopeptidase inhibitor, omapatrilat, in 723 patients with coronary heart disease
Bruce Neal, Stephen MacMahon, Takayoshi Ohkubo, et al.
European Journal of Preventive Cardiology
|
September 28, 2011
Effects of additional blood pressure and lipid measurements on the prediction of cardiovascular risk
Katy Bell, Andrew Hayen, Kevin McGeechan, et al.
Journal of the Medical Association of Thailand = Chotmaihet Thangphaet
|
March 16, 2006
Serum lipid levels and the prevalence of dyslipidaemia among rural and urban Thai adults--are the NCEP III guidelines appropriate?
Anushka Patel, Mark Woodward, Ronald Stolk, et al.
Bulletin of the World Health Organization
|
September 25, 2024
Voluntary versus mandatory food labels, Australia
Alexandra Jones, Damian Maganja, Maria Shahid, et al.
Public Health Nutrition
|
November 23, 2012
Drop the Salt! Assessing the impact of a public health advocacy strategy on Australian government policy on salt
Jacqui Webster, Elizabeth Dunford, Sarah Kennington, et al.
Circulation. Cardiovascular Quality and Outcomes
|
November 1, 2012
Omega 3 Fatty acids and cardiovascular outcomes: systematic review and meta-analysis
Sradha Kotwal, Min Jun, David Sullivan, et al.
International Journal of Nursing Studies
|
October 11, 2025
Integrating potassium-enriched salt into cardiovascular practice: A critical role for nurses
Xiaoyue Xu, Bruce Neal, Patricia M Davidson, et al.
Lancet (London, England)
|
December 3, 2014
Blood pressure lowering and cardiovascular risk - Authors' reply
Johan Sundström, Rod Jackson, Mark Woodward, et al.
European Heart Journal
|
October 25, 2002
Dose-dependent effects of folic acid on plasma homocysteine in a randomized trial conducted among 723 individuals with coronary heart disease
Bruce Neal, Stephen MacMahon, Takayoshi Ohkubo, et al.
Page
of 49