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Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|August 11, 2012
Prediagnostic plasma pyridoxal 5'-phosphate (vitamin b6) levels and invasive breast carcinoma risk: the multiethnic cohortGalina Lurie, Lynne R Wilkens, Yurii B Shvetsov, et al.
Cancer Causes & Control : CCC|April 20, 2018
Self-reported dietary flavonoid intake and serum markers of inflammation: the multiethnic cohortSabine Rohrmann, Yurii B Shvetsov, Yukiko Morimoto, et al.
Cancer Prevention Research (Philadelphia, Pa.)|June 18, 2013
Dietary soy effects on mammary gland development during the pubertal transition in nonhuman primatesFitriya N Dewi, Charles E Wood, Cynthia J Lees, et al.
Sleep Health|January 16, 2018
Sleep duration and incidence of type 2 diabetes: the Multiethnic CohortGertraud Maskarinec, Simone Jacobs, Yvette Amshoff, et al.
Nephrology, Dialysis, Transplantation : Official Publication of the European Dialysis and Transplant Association - European Renal Association|August 26, 2003
Serum isoflavones and soya food intake in Japanese, Thai and American end-stage renal disease patients on chronic haemodialysisPaolo Fanti, Tammy J Stephenson, Ismo M Kaariainen, et al.
The British Journal of Nutrition|September 7, 2017
A priori-defined diet quality indices, biomarkers and risk for type 2 diabetes in five ethnic groups: the Multiethnic CohortSimone Jacobs, Carol J Boushey, Adrian A Franke, et al.
European Journal of Clinical Nutrition|June 28, 2019
Association of serum γ-tocopherol levels with mortality: the Multiethnic Cohort StudyWeiwen Chai, Gertraud Maskarinec, Adrian A Franke, et al.
American Journal of Primatology|June 2, 2009
Effects of soy vs. casein protein on body weight and glycemic control in female monkeys and their offspringJanice D Wagner, Matthew J Jorgensen, J Mark Cline, et al.
International Journal of Epidemiology|August 29, 2012
Urinary isoflavonoids and risk of coronary heart diseaseXianglan Zhang, Yu-Tang Gao, Gong Yang, et al.
Diabetes Care|February 20, 2014
Gut microbiota metabolites of dietary lignans and risk of type 2 diabetes: a prospective investigation in two cohorts of U.S. womenQi Sun, Nicole M Wedick, An Pan, et al.
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