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Bruno Lamas

Showing results (11-20 of 33) with videos related to

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International Journal of Molecular Sciences|March 13, 2024
Validating Enteroid-Derived Monolayers from Murine Gut Organoids for Toxicological Testing of Inorganic Particles: Proof-of-Concept with Food-Grade Titanium DioxideYann Malaisé, Eva Casale, Aurélie Pettes-Duler, et al.
Environmental Health Perspectives|February 21, 2024
Evaluating the Effects of Chronic Oral Exposure to the Food Additive Silicon Dioxide on Oral Tolerance Induction and Food Sensitivities in MiceBruno Lamas, Natalia Martins Breyner, Yann Malaisé, et al.
Plos One|December 29, 2012
Effects of enriched environment on COX-2, leptin and eicosanoids in a mouse model of breast cancerRachida Nachat-Kappes, Alexandre Pinel, Kristell Combe, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 29, 2023
The food additive titanium dioxide hinders intestinal production of TGF-β and IL-10 in mice, and long-term exposure in adults or from perinatal life blocks oral tolerance to ovalbuminBruno Lamas, Laurence Chevalier, Eric Gaultier, et al.
Particle and Fibre Toxicology|July 13, 2023
A 90-day oral exposure to food-grade gold at relevant human doses impacts the gut microbiota and the local immune system in a sex-dependent manner in miceLauris Evariste, Bruno Lamas, Sandrine Ellero-Simatos, et al.
Gut Microbes|September 16, 2017
Mucosa-associated microbiota dysbiosis in colitis associated cancerMathias L Richard, Giuseppina Liguori, Bruno Lamas, et al.
Journal of Crohn'S & Colitis|November 18, 2015
Fungal Dysbiosis in Mucosa-associated Microbiota of Crohn's Disease PatientsGiuseppina Liguori, Bruno Lamas, Mathias L Richard, et al.
Ecotoxicology and Environmental Safety|March 21, 2026
Comparative ecotoxicological assessment of nano-formulated and conventional copper-based pesticides on the freshwater snail Planorbarius corneusThomas Moura, Florian Chapeau, Van Xuan Nguyen, et al.
Microbiome|September 3, 2018
Enterobacteriaceae are essential for the modulation of colitis severity by fungiBruno Sovran, Julien Planchais, Sarah Jegou, et al.
Clinical Nutrition (Edinburgh, Scotland)|May 21, 2013
Increased consumption of salmon during pregnancy partly prevents the decline of some plasma essential amino acid concentrations in pregnant womenAdrien Rossary, Marie-Chantal Farges, Bruno Lamas, et al.
Pageof 4

Showing results (11-20 of 33) with videos related to

Sort By:
Pageof 4
International Journal of Molecular Sciences|March 13, 2024
Validating Enteroid-Derived Monolayers from Murine Gut Organoids for Toxicological Testing of Inorganic Particles: Proof-of-Concept with Food-Grade Titanium DioxideYann Malaisé, Eva Casale, Aurélie Pettes-Duler, et al.
Environmental Health Perspectives|February 21, 2024
Evaluating the Effects of Chronic Oral Exposure to the Food Additive Silicon Dioxide on Oral Tolerance Induction and Food Sensitivities in MiceBruno Lamas, Natalia Martins Breyner, Yann Malaisé, et al.
Plos One|December 29, 2012
Effects of enriched environment on COX-2, leptin and eicosanoids in a mouse model of breast cancerRachida Nachat-Kappes, Alexandre Pinel, Kristell Combe, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 29, 2023
The food additive titanium dioxide hinders intestinal production of TGF-β and IL-10 in mice, and long-term exposure in adults or from perinatal life blocks oral tolerance to ovalbuminBruno Lamas, Laurence Chevalier, Eric Gaultier, et al.
Particle and Fibre Toxicology|July 13, 2023
A 90-day oral exposure to food-grade gold at relevant human doses impacts the gut microbiota and the local immune system in a sex-dependent manner in miceLauris Evariste, Bruno Lamas, Sandrine Ellero-Simatos, et al.
Gut Microbes|September 16, 2017
Mucosa-associated microbiota dysbiosis in colitis associated cancerMathias L Richard, Giuseppina Liguori, Bruno Lamas, et al.
Journal of Crohn'S & Colitis|November 18, 2015
Fungal Dysbiosis in Mucosa-associated Microbiota of Crohn's Disease PatientsGiuseppina Liguori, Bruno Lamas, Mathias L Richard, et al.
Ecotoxicology and Environmental Safety|March 21, 2026
Comparative ecotoxicological assessment of nano-formulated and conventional copper-based pesticides on the freshwater snail Planorbarius corneusThomas Moura, Florian Chapeau, Van Xuan Nguyen, et al.
Microbiome|September 3, 2018
Enterobacteriaceae are essential for the modulation of colitis severity by fungiBruno Sovran, Julien Planchais, Sarah Jegou, et al.
Clinical Nutrition (Edinburgh, Scotland)|May 21, 2013
Increased consumption of salmon during pregnancy partly prevents the decline of some plasma essential amino acid concentrations in pregnant womenAdrien Rossary, Marie-Chantal Farges, Bruno Lamas, et al.
Pageof 4