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Nutrition Reviews|August 10, 2022
Effectiveness of school-based nutrition intervention components on fruit and vegetable intake and nutrition knowledge in children aged 4-12 years old: an umbrella reviewAngeliek Verdonschot, Berit M Follong, Clare E Collins, et al.
Frontiers in Nutrition|September 6, 2021
Sour Taste SNP KCNJ2-rs236514 and Differences in Nutrient Intakes and Metabolic Health Markers in the ElderlyCeleste Ferraris, Alexandria Turner, Christopher J Scarlett, et al.
Appetite|September 12, 2021
Making sense of adolescent-targeted social media food marketing: A qualitative study of expert views on key definitions, priorities and challengesDaphne L M van der Bend, Tammie Jakstas, Ellen van Kleef, et al.
Brain Structure & Function|June 27, 2021
Coherence and cognition in the cortex: the fundamental role of parvalbumin, myelin, and the perineuronal netEllie A Bucher, Jessica M Collins, Anna E King, et al.
World Neurosurgery|April 22, 2018
Preoperative Two-Dimensional Size of Glioblastoma is Associated with Patient SurvivalSeverina Leu, Jean-Louis Boulay, Sarah Thommen, et al.
Annals of the New York Academy of Sciences|January 19, 2002
Beta cell replacement for the treatment of diabetesJ Oberholzer, C Toso, F Ris, et al.
Transplantation Proceedings|June 15, 2004
Retransplantation of discordant xenogeneic islets with costimulatory blockadeP Bucher, G Mai, Z Mathe, et al.
Plant Physiology|March 14, 2002
The expression of an extensin-like protein correlates with cellular tip growth in tomatoMarcel Bucher, Silvia Brunner, Philip Zimmermann, et al.
Clinical Obesity|January 13, 2018
Knowledge, attitudes, representations and declared practices of nurses and physicians about obesity in a university hospital: training is essentialS Bucher Della Torre, D S Courvoisier, A Saldarriaga, et al.
Science (New York, N.Y.)|August 29, 2009
Good genes and good luck: ammonoid diversity and the end-Permian mass extinctionArnaud Brayard, Gilles Escarguel, Hugo Bucher, et al.
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