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Bioorganic & Medicinal Chemistry Letters|October 4, 2012
Diarylheptanoid glycosides from Tacca plantaginea and their effects on NF-κB activation and PPAR transcriptional activityTran Hong Quang, Nguyen Thi Thanh Ngan, Chau Van Minh, et al.
Pharmaceutical Biology|April 10, 2015
Chemical constituents of the Annona glabra fruit and their cytotoxic activityNguyen Thi Thu Hien, Nguyen Xuan Nhiem, Duong Thi Hai Yen, et al.
Plants (Basel, Switzerland)|August 10, 2024
Two New Steroidal Saponins with Potential Anti-Inflammatory Effects from the Aerial Parts of Gnetum formosum MarkgrNgo Van Hieu, Le Ba Vinh, Nguyen Viet Phong, et al.
Natural Product Research|November 26, 2024
In vitro and in silico anti-inflammatory effect of minor constituents from the roots of Polygala arillata Buch.-Ham. ex D. DonBui Thi Thuy Luyen, Tran Anh Quang, Le Xuan Duy, et al.
Chemical & Pharmaceutical Bulletin|May 13, 2010
alpha-Glucosidase inhibition properties of cucurbitane-type triterpene glycosides from the fruits of Momordica charantiaNguyen Xuan Nhiem, Phan Van Kiem, Chau Van Minh, et al.
Natural Product Research|October 18, 2022
Kadsindutalignans A-C: three new dibenzocyclooctadiene lignans from Kasura induta A.C.Sm. and their nitric oxide production inhibitory activitiesTruong Thi Thu Hien, Hoang Dac Thang, Hoang Anh Tuan, et al.
Journal of Natural Medicines|June 9, 2023
Four new lignans obtained from the leaves of Schisandra cauliflora and their effect on skeletal muscle cell proliferationTruong Thi Thu Hien, Hoang Dac Thang, Hoang Anh Tuan, et al.
Natural Product Communications|February 22, 2014
New butenolide and pentenolide from Dysidea cinereaPhan Van Kiem, Nguyen Xuan Nhiem, Ngo Van Quang, et al.
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