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Bumsik Kim

Showing results (1-10 of 15) with videos related to

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Food Science and Biotechnology|September 8, 2025
Physicochemical properties and physiological activities of <i>Eruca sativa</i> extract fermented by lactic acid bacteriaMi Hye Park, Bumsik Kim
Clinical Nutrition Research|August 3, 2016
Application of Iron Oxide as a pH-dependent Indicator for Improving the Nutritional QualityXiangpeng Meng, Jina Ryu, Bumsik Kim, et al.
Nutrients|October 28, 2023
Effects of the Complex of <i>Panicum miliaceum</i> Extract and <i>Triticum aestivum</i> Extract on Hair ConditionNahyun Choi, Ki Cheon Kim, Pan-Young Jeong, et al.
Evaluation and Program Planning|May 27, 2025
From scores to strategy: Performance-based transportation planning in TexasEun Hak Lee, Jolanda Prozzi, P Grace Tee Lewis, et al.
World Journal of Clinical Cases|January 23, 2023
Devastating complication of negative pressure wound therapy after deep inferior epigastric perforator free flap surgery: A case reportSooA Lim, Dong Yun Lee, BumSik Kim, et al.
The Journal of Hand Surgery Asian-Pacific Volume|January 17, 2022
An Anatomical Study of the Palmaris Brevis, Transverse Carpal Ligament, and the Recurrent Motor Branch of the Median NerveYong Seok Nam, EunAh Hong, BumSik Kim, et al.
Hand (New York, N.Y.)|July 13, 2021
Versatility of the Posterior Interosseous Artery Flap: Emphasis on Powering Up the Toe TransferGiJun Lee, BumSik Kim, Neunghan Jeon, et al.
Nutrition Research and Practice|January 20, 2012
Coconut-derived D-xylose affects postprandial glucose and insulin responses in healthy individualsYun Jung Bae, Youn-Kyung Bak, Bumsik Kim, et al.
Clinical Nutrition Research|May 7, 2016
Estimation of Apple Intake for the Exposure Assessment of Residual Chemicals Using Korea National Health and Nutrition Examination Survey DatabaseBumsik Kim, Min-Seok Baek, Yongmin Lee, et al.
The Journal of Clinical Endocrinology and Metabolism|August 6, 2010
Adiponectin gene polymorphisms are associated with long-chain ω3-polyunsaturated fatty acids in serum phospholipids in nondiabetic KoreansBumsik Kim, Yangsoo Jang, Jean Kyung Paik, et al.
Pageof 2

Showing results (1-10 of 15) with videos related to

Sort By:
Pageof 2
Food Science and Biotechnology|September 8, 2025
Physicochemical properties and physiological activities of <i>Eruca sativa</i> extract fermented by lactic acid bacteriaMi Hye Park, Bumsik Kim
Clinical Nutrition Research|August 3, 2016
Application of Iron Oxide as a pH-dependent Indicator for Improving the Nutritional QualityXiangpeng Meng, Jina Ryu, Bumsik Kim, et al.
Nutrients|October 28, 2023
Effects of the Complex of <i>Panicum miliaceum</i> Extract and <i>Triticum aestivum</i> Extract on Hair ConditionNahyun Choi, Ki Cheon Kim, Pan-Young Jeong, et al.
Evaluation and Program Planning|May 27, 2025
From scores to strategy: Performance-based transportation planning in TexasEun Hak Lee, Jolanda Prozzi, P Grace Tee Lewis, et al.
World Journal of Clinical Cases|January 23, 2023
Devastating complication of negative pressure wound therapy after deep inferior epigastric perforator free flap surgery: A case reportSooA Lim, Dong Yun Lee, BumSik Kim, et al.
The Journal of Hand Surgery Asian-Pacific Volume|January 17, 2022
An Anatomical Study of the Palmaris Brevis, Transverse Carpal Ligament, and the Recurrent Motor Branch of the Median NerveYong Seok Nam, EunAh Hong, BumSik Kim, et al.
Hand (New York, N.Y.)|July 13, 2021
Versatility of the Posterior Interosseous Artery Flap: Emphasis on Powering Up the Toe TransferGiJun Lee, BumSik Kim, Neunghan Jeon, et al.
Nutrition Research and Practice|January 20, 2012
Coconut-derived D-xylose affects postprandial glucose and insulin responses in healthy individualsYun Jung Bae, Youn-Kyung Bak, Bumsik Kim, et al.
Clinical Nutrition Research|May 7, 2016
Estimation of Apple Intake for the Exposure Assessment of Residual Chemicals Using Korea National Health and Nutrition Examination Survey DatabaseBumsik Kim, Min-Seok Baek, Yongmin Lee, et al.
The Journal of Clinical Endocrinology and Metabolism|August 6, 2010
Adiponectin gene polymorphisms are associated with long-chain ω3-polyunsaturated fatty acids in serum phospholipids in nondiabetic KoreansBumsik Kim, Yangsoo Jang, Jean Kyung Paik, et al.
Pageof 2