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Journal of Food Science and Technology|March 13, 2023
Metagenomic and physicochemical analysis of Kombucha beverage produced from tea wasteSusanta Pradhan, Muhil Raj Prabhakar, K R Karthika Parvathy, et al.
Journal of Environmental Management|August 8, 2025
Algae-based nanoparticles for enhancing sustainable applications in integrated food-water ecosystemSuman Nayak, Bunushree Behera, Kungkamliu Newmei, et al.
Bioresource Technology|August 13, 2023
Biochar production and its environmental applications: Recent developments and machine learning insightsKolli Venkata Supraja, Himanshu Kachroo, Gayatri Viswanathan, et al.
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