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Journal of Nutritional Science|September 6, 2014
Fibre digestibility, abundance of faecal bacteria and plasma acetate concentrations in overweight adult maresMegan L Shepherd, Monica A Ponder, Amy O Burk, et al.
Histochemistry and Cell Biology|July 1, 1997
Selenoprotein P associates with endothelial cells in rat tissuesR F Burk, K E Hill, M E Boeglin, et al.
Hepatology (Baltimore, Md.)|March 21, 1998
Plasma selenium in patients with cirrhosisR F Burk, D S Early, K E Hill, et al.
The Journal of Allergy and Clinical Immunology. in Practice|June 30, 2023
Recent Advances in the Treatment of Eosinophilic EsophagitisAmiko M Uchida, Caitlin M Burk, Marc E Rothenberg, et al.
The European Journal of Developmental Psychology|June 28, 2023
Adolescents' food intake changes during the COVID-19 pandemic: The moderating role of pre-pandemic susceptibility, COVID-19 related stressors, and the social food contextNina van den Broek, Junilla K Larsen, Maaike Verhagen, et al.
Appetite|October 4, 2022
A longitudinal study on changes in food parenting practices during COVID-19 and the role of parental well-beingJunilla K Larsen, Nina van den Broek, Maaike Verhagen, et al.
American Journal of Kidney Diseases : the Official Journal of the National Kidney Foundation|March 1, 1991
Evaluation of hemodialysis patients treated with erythropoietinS R Acchiardo, B P Quinn, L W Moore, et al.
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