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Journal of Cheminformatics
|
September 26, 2021
ProLIF: a library to encode molecular interactions as fingerprints
Cédric Bouysset, Sébastien Fiorucci
Journal of Cheminformatics
|
May 19, 2025
Assessing interaction recovery of predicted protein-ligand poses
David Errington, Constantin Schneider, Cédric Bouysset, et al.
Food Chemistry
|
April 29, 2020
Novel scaffold of natural compound eliciting sweet taste revealed by machine learning
Cédric Bouysset, Christine Belloir, Serge Antonczak, et al.
Journal of Chemical Information and Modeling
|
January 5, 2023
ChemFlow─From 2D Chemical Libraries to Protein-Ligand Binding Free Energies
Diego E Barreto Gomes, Katia Galentino, Marion Sisquellas, et al.
Cellular and Molecular Life Sciences : CMLS
|
October 23, 2021
Functional molecular switches of mammalian G protein-coupled bitter-taste receptors
Jérémie Topin, Cédric Bouysset, Jody Pacalon, et al.
Scientific Reports
|
February 5, 2020
Machine learning decodes chemical features to identify novel agonists of a moth odorant receptor
Gabriela Caballero-Vidal, Cédric Bouysset, Hubert Grunig, et al.
Cellular and Molecular Life Sciences : CMLS
|
August 27, 2021
Reverse chemical ecology in a moth: machine learning on odorant receptors identifies new behaviorally active agonists
Gabriela Caballero-Vidal, Cédric Bouysset, Jérémy Gévar, et al.
Chemical Senses
|
May 9, 2019
Metal Ions Activate the Human Taste Receptor TAS2R7
Yi Wang, Amanda L Zajac, Weiwei Lei, et al.
Chemical Senses
|
December 28, 2020
Recent Smell Loss Is the Best Predictor of COVID-19 Among Individuals With Recent Respiratory Symptoms
Richard C Gerkin, Kathrin Ohla, Maria G Veldhuizen, et al.
Chemical Senses
|
June 22, 2020
More Than Smell-COVID-19 Is Associated With Severe Impairment of Smell, Taste, and Chemesthesis
Valentina Parma, Kathrin Ohla, Maria G Veldhuizen, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 11) with videos related to
Sort By:
Page
of 2
Journal of Cheminformatics
|
September 26, 2021
ProLIF: a library to encode molecular interactions as fingerprints
Cédric Bouysset, Sébastien Fiorucci
Journal of Cheminformatics
|
May 19, 2025
Assessing interaction recovery of predicted protein-ligand poses
David Errington, Constantin Schneider, Cédric Bouysset, et al.
Food Chemistry
|
April 29, 2020
Novel scaffold of natural compound eliciting sweet taste revealed by machine learning
Cédric Bouysset, Christine Belloir, Serge Antonczak, et al.
Journal of Chemical Information and Modeling
|
January 5, 2023
ChemFlow─From 2D Chemical Libraries to Protein-Ligand Binding Free Energies
Diego E Barreto Gomes, Katia Galentino, Marion Sisquellas, et al.
Cellular and Molecular Life Sciences : CMLS
|
October 23, 2021
Functional molecular switches of mammalian G protein-coupled bitter-taste receptors
Jérémie Topin, Cédric Bouysset, Jody Pacalon, et al.
Scientific Reports
|
February 5, 2020
Machine learning decodes chemical features to identify novel agonists of a moth odorant receptor
Gabriela Caballero-Vidal, Cédric Bouysset, Hubert Grunig, et al.
Cellular and Molecular Life Sciences : CMLS
|
August 27, 2021
Reverse chemical ecology in a moth: machine learning on odorant receptors identifies new behaviorally active agonists
Gabriela Caballero-Vidal, Cédric Bouysset, Jérémy Gévar, et al.
Chemical Senses
|
May 9, 2019
Metal Ions Activate the Human Taste Receptor TAS2R7
Yi Wang, Amanda L Zajac, Weiwei Lei, et al.
Chemical Senses
|
December 28, 2020
Recent Smell Loss Is the Best Predictor of COVID-19 Among Individuals With Recent Respiratory Symptoms
Richard C Gerkin, Kathrin Ohla, Maria G Veldhuizen, et al.
Chemical Senses
|
June 22, 2020
More Than Smell-COVID-19 Is Associated With Severe Impairment of Smell, Taste, and Chemesthesis
Valentina Parma, Kathrin Ohla, Maria G Veldhuizen, et al.
Page
of 2