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Visual Neuroscience|May 1, 1990
Wavelength-dependent temporal properties of retinal horizontal cells in turtlesC A Dvorak, A M GrandaThe Journal of Comparative Neurology|May 1, 1982
Quantitative electron microscopic analysis of the optic nerve of the turtle, PseudemysG A Geri, R A Kimsey, C A DvorakThe Journal of Organic Chemistry|August 4, 2001
An asymmetric approach to spirocylic systems: a formal synthesis of zizaeneR C Hughes, C A Dvorak, A I MeyersNature|February 28, 1980
Photoreceptor signals at visual thresholdC A Dvorak, A M Granda, J H MaxwellJournal of Medicinal Chemistry|May 1, 1983
9-[(1,3-Dihydroxy-2-propoxy)methyl]guanine: a new potent and selective antiherpes agentJ C Martin, C A Dvorak, D F Smee, et al.Journal of Food Protection|April 4, 2015
Evaluation of novel micronized encapsulated essential oil-containing phosphate and lactate blends for growth inhibition of Listeria monocytogenes and Salmonella on poultry bologna, pork ham, and roast beef ready-to-eat deli loavesG Casco, T M Taylor, C AlvaradoTobacco Control|May 30, 2002
Trends in cigar smoking and perceptions of health risks among Massachusetts adultsAmy L Nyman, T M Taylor, L BienerThe Journal of Family Health Care|June 4, 2010
Severe iron deficiency anaemia as a manifestation of silent coeliac disease: case report and literature reviewSiba P Paul, T M Taylor, Penny BarnardLetters in Applied Microbiology|February 9, 2012
Addition of a surfactant to tryptic soy broth allows growth of a lactic acid bacteria food antimicrobial, Escherichia coli O157:H7, and Salmonella entericaT F Cálix-Lara, T Duong, T M TaylorPageof 3