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Atherosclerosis|January 3, 1997
The influence of antioxidant nutrients on platelet function in healthy volunteersC Calzada, K R Bruckdorfer, C A Rice-Evans
The Biochemical Journal|June 1, 1996
Non-oxidative modification of native low-density lipoprotein by oxidized low-density lipoproteinM Yang, D S Leake, C A Rice-Evans
Free Radical Research|November 8, 2001
Caffeic acid derivatives in artichoke extract are metabolised to phenolic acids in vivoA R Rechner, A S Pannala, C A Rice-Evans
Biochemical and Biophysical Research Communications|September 30, 1991
Identification of initiating agents in myoglobin-induced lipid peroxidationE S Newman, C A Rice-Evans, M J Davies
Biochemical and Biophysical Research Communications|September 2, 1999
Tomato consumption modulates oxidative DNA damage in humansA Rehman, L C Bourne, B Halliwell, et al.
FEBS Letters|April 7, 1997
The effects of pH on the oxidation of low-density lipoprotein by copper and metmyoglobin are differentA J Rodríguez-Malaver, D S Leake, C A Rice-Evans
Free Radical Biology & Medicine|September 1, 1999
Urinary excretion of hydroxycinnamates and flavonoids after oral and intravenous administrationR Choudhury, S K Srai, E Debnam, et al.
Biochemical and Biophysical Research Communications|March 6, 1997
Inhibition of peroxynitrite-mediated tyrosine nitration by catechin polyphenolsA S Pannala, C A Rice-Evans, B Halliwell, et al.
Biochemical and Biophysical Research Communications|November 4, 2000
Potential problems of ascorbate and iron supplementation: pro-oxidant effect in vivo?A R Proteggente, A Rehman, B Halliwell, et al.
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