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Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
November 2, 2022
Impact and evaluation of an online culinary nutrition course for health, education and industry professionals to promote vegetable knowledge and consumption
Roberta C Asher, Erin D Clarke, Tamara Bucher, et al.
American Journal of Physiology. Renal Physiology
|
May 16, 2001
In vitro phosphorylation of COOH termini of the epithelial Na(+) channel and its effects on channel activity in Xenopus oocytes
A Chigaev, G Lu, H Shi, et al.
American Journal of Physiology. Renal Physiology
|
March 16, 2001
Aldosterone induces rapid apical translocation of ENaC in early portion of renal collecting system: possible role of SGK
J Loffing, M Zecevic, E Féraille, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
June 2, 2022
Facilitators and barriers to providing culinary nutrition, culinary medicine and behaviour change support: An online cross-sectional survey of Australian health and education professionals
Roberta C Asher, Tamara Bucher, Vanessa A Shrewsbury, et al.
Journal of Applied Research in Intellectual Disabilities : JARID
|
August 6, 2024
Feasibility and acceptability of a culinary nutrition programme for adults with mild-to-moderate intellectual disability: FLIP Food and Lifestyle Information Programme
R C Asher, V A Shrewsbury, B Innes, et al.
Scandinavian Journal of Plastic and Reconstructive Surgery and Hand Surgery
|
December 1, 1993
A multicentre comparison of treatment regimens for unilateral cleft lip and palate using a multiple regression model
K Mølsted, E Dahl, L T Skovgaard, et al.
The Cleft Palate-Craniofacial Journal : Official Publication of the American Cleft Palate-Craniofacial Association
|
September 1, 1992
A six-center international study of treatment outcome in patients with clefts of the lip and palate: Part 5. General discussion and conclusions
W C Shaw, E Dahl, C Asher-McDade, et al.
The Cleft Palate-Craniofacial Journal : Official Publication of the American Cleft Palate-Craniofacial Association
|
September 1, 1992
A six-center international study of treatment outcome in patients with clefts of the lip and palate: Part 2. Craniofacial form and soft tissue profile
K Mølsted, C Asher-McDade, V Brattström, et al.
The Cleft Palate-Craniofacial Journal : Official Publication of the American Cleft Palate-Craniofacial Association
|
September 1, 1992
A six-center international study of treatment outcome in patients with clefts of the lip and palate: Part 3. Dental arch relationships
M Mars, C Asher-McDade, V Brattström, et al.
The Cleft Palate-Craniofacial Journal : Official Publication of the American Cleft Palate-Craniofacial Association
|
September 1, 1992
A six-center international study of treatment outcome in patients with clefts of the lip and palate: Part 4. Assessment of nasolabial appearance
C Asher-McDade, V Brattström, E Dahl, et al.
Page
of 8
Search research articles
Search
Showing results (61-70 of 75) with videos related to
Sort By:
Page
of 8
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
November 2, 2022
Impact and evaluation of an online culinary nutrition course for health, education and industry professionals to promote vegetable knowledge and consumption
Roberta C Asher, Erin D Clarke, Tamara Bucher, et al.
American Journal of Physiology. Renal Physiology
|
May 16, 2001
In vitro phosphorylation of COOH termini of the epithelial Na(+) channel and its effects on channel activity in Xenopus oocytes
A Chigaev, G Lu, H Shi, et al.
American Journal of Physiology. Renal Physiology
|
March 16, 2001
Aldosterone induces rapid apical translocation of ENaC in early portion of renal collecting system: possible role of SGK
J Loffing, M Zecevic, E Féraille, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association
|
June 2, 2022
Facilitators and barriers to providing culinary nutrition, culinary medicine and behaviour change support: An online cross-sectional survey of Australian health and education professionals
Roberta C Asher, Tamara Bucher, Vanessa A Shrewsbury, et al.
Journal of Applied Research in Intellectual Disabilities : JARID
|
August 6, 2024
Feasibility and acceptability of a culinary nutrition programme for adults with mild-to-moderate intellectual disability: FLIP Food and Lifestyle Information Programme
R C Asher, V A Shrewsbury, B Innes, et al.
Scandinavian Journal of Plastic and Reconstructive Surgery and Hand Surgery
|
December 1, 1993
A multicentre comparison of treatment regimens for unilateral cleft lip and palate using a multiple regression model
K Mølsted, E Dahl, L T Skovgaard, et al.
The Cleft Palate-Craniofacial Journal : Official Publication of the American Cleft Palate-Craniofacial Association
|
September 1, 1992
A six-center international study of treatment outcome in patients with clefts of the lip and palate: Part 5. General discussion and conclusions
W C Shaw, E Dahl, C Asher-McDade, et al.
The Cleft Palate-Craniofacial Journal : Official Publication of the American Cleft Palate-Craniofacial Association
|
September 1, 1992
A six-center international study of treatment outcome in patients with clefts of the lip and palate: Part 2. Craniofacial form and soft tissue profile
K Mølsted, C Asher-McDade, V Brattström, et al.
The Cleft Palate-Craniofacial Journal : Official Publication of the American Cleft Palate-Craniofacial Association
|
September 1, 1992
A six-center international study of treatment outcome in patients with clefts of the lip and palate: Part 3. Dental arch relationships
M Mars, C Asher-McDade, V Brattström, et al.
The Cleft Palate-Craniofacial Journal : Official Publication of the American Cleft Palate-Craniofacial Association
|
September 1, 1992
A six-center international study of treatment outcome in patients with clefts of the lip and palate: Part 4. Assessment of nasolabial appearance
C Asher-McDade, V Brattström, E Dahl, et al.
Page
of 8