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The Journal of General Physiology|October 30, 2009
THE STRUCTURE OF THE ULTRAVIOLET ABSORPTION SPECTRA OF CERTAIN PROTEINS AND AMINO ACIDSC B Coulter, F M Stone, E A Kabat
The Journal of General Physiology|October 30, 2009
THE OCCURRENCE OF PORPHYRINS IN CULTURES OF C. DIPHTHERIAEC B Coulter, F M Stone
The Journal of General Physiology|October 30, 2009
PORPHYRIN COMPOUNDS DERIVED FROM BACTERIAF M Stone, C B Coulter
The Journal of Experimental Medicine|October 30, 2009
THE MOLECULAR WEIGHT OF ANTIBODIESE A Kabat
The Journal of General Physiology|October 30, 2009
THE THERMOLABILITY OF COMPLEMENT, IN RELATION TO THE HYDROGEN ION CONCENTRATIONC B Coulter
Journal of Supramolecular Structure|January 1, 1978
Dimensions and specificities of recognition sites on lectins and antibodiesE A Kabat
The Journal of General Physiology|October 30, 2009
THE AGGLUTINATION OF RED BLOOD CELLS IN THE PRESENCE OF BLOOD SERAC B Coulter
The Journal of General Physiology|October 30, 2009
THE PRECISE MEASUREMENT OF HEMOLYSINC B Coulter
The Journal of General Physiology|October 30, 2009
THE ISOELECTRIC POINT OF RED BLOOD CELLS AND ITS RELATION TO AGGLUTINATIONC B Coulter
The Journal of Experimental Medicine|October 30, 2009
THE BIOLOGICAL IDENTITY OF THE FRIEDLANDER BACILLUSC B Coulter
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